“…Early species were dominated by B. subtilis , a species known to grow in soil and in the rhizosphere of many plants (Earl et al, 2008 ). They included soil-borne fungal pathogens, causing devastating diseases on a broad host range, such as R. solani (Lemańczyk, 2012 ), abundantly found in European agricultural soils (Goll et al, 2014 ) , S. sclerotiorum (Bolton et al, 2006 ), and B. cinerea (Dean et al, 2012 ) or considered as minor pathogens, such as M. bolleyi , commonly found on cereals roots (Kirk and Deacon, 1987a ; Fernandez and Holzgang, 2009 ). M. graminicola , the causal agent of the S. tritici blotch, an important foliar disease on winter wheat in Europe (Miedaner et al, 2013 ), was mostly isolated at heading although its cycle extends until wheat maturity.…”