Abstract:A number of beverages viz. hard drink, soft drink, packet juice, tea are being used around the globe having different chemical compositions. Organoleptic Systems are being used for a variety of detection tasks from checking quality of food products to medicinal diagnosis by detecting chemical compositions. The entire organoleptic system, from sample delivery stage to classification stage, is usually optimized to a particular problem domain in order to provide suitable sensing performance. The optimization of s… Show more
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