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2013
DOI: 10.1016/j.jcis.2012.10.020
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Surface tension model for surfactant solutions at the critical micelle concentration

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Cited by 82 publications
(50 citation statements)
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References 38 publications
(68 reference statements)
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“…). The ST of the culture medium decreased until it reached the CMC and then became constant (Burlatsky et al, ). In the present work, the ST of the culture broth slowly increased from 48 to 120 h, which may be due to degradation of BS in the culture media.…”
Section: Resultsmentioning
confidence: 99%
“…). The ST of the culture medium decreased until it reached the CMC and then became constant (Burlatsky et al, ). In the present work, the ST of the culture broth slowly increased from 48 to 120 h, which may be due to degradation of BS in the culture media.…”
Section: Resultsmentioning
confidence: 99%
“…Figure represents the surface tension data of compounds 2 to 4 in aqueous solution. The concentration dependence of the surface tension for all compounds has the shape similar to that of ordinary surfactants . All the compounds have different but relatively high CMC values in the range from tens to hundreds of millimolar (Table ).…”
Section: Resultsmentioning
confidence: 99%
“…At very low concentrations, the surfactant molecules become adsorbed to the steel surface to form a boundary lubricant layer. At the CMC, the individual molecules begin to aggregate to form micelles in solution, driven by hydrophobic force, so that the contact between the hydrophobic tails of the surfactant and water is limited [51,52]. The CMC decreases with the increasing chain length of the alkyl group, from 250 mM for C6 to 25 mM of C8 and 2.2 mM for C10.…”
Section: Discussionmentioning
confidence: 99%