2017
DOI: 10.1016/j.vibspec.2017.02.002
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Surface enhanced Raman spectroscopy of phenolic antioxidants: A systematic evaluation of ferulic acid, p -coumaric acid, caffeic acid and sinapic acid

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Cited by 99 publications
(57 citation statements)
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“…The peak at 1605 cm −1 can be assigned to the stretching vibration of C=O, indicating that TCA, cinnamon bark biomolecules, and PI molecules interact with the AgNP surface mostly through their oxygen in their carbonyl group C=O [82,97]. This was also confirmed by UV-vis and FT-IR analysis above.…”
Section: Discussionsupporting
confidence: 53%
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“…The peak at 1605 cm −1 can be assigned to the stretching vibration of C=O, indicating that TCA, cinnamon bark biomolecules, and PI molecules interact with the AgNP surface mostly through their oxygen in their carbonyl group C=O [82,97]. This was also confirmed by UV-vis and FT-IR analysis above.…”
Section: Discussionsupporting
confidence: 53%
“…The peaks for C-OH stretching vibrations on the AgNP surface are available around 1019 cm −1 with different strength and sharpness in TCA-AgNP, TCA-AgNP-PI, Cinn-AgNP, and Cinn-AgNP-PI (Figure 7a-d) [78]. Bands with small intensity around 1340-1400 cm −1 and 1640 cm −1 reveal AgNP-carboxylate interactions (Figure 7a-d) [82,97]. Figure 7a reveals the characteristic ring-stretching peak at 1540 cm −1 verifying the satisfactory stabilizing effect of the TCA surrounding the AgNPs.…”
Section: Discussionmentioning
confidence: 99%
“…They are synthesized via the shikimate pathway where p-coumaric acid is converted into caffeic acid by hydroxylation, whereas the latter one forms ferulic acid upon methylation [50]. The antioxidant potential of these compounds depends primarily on the number of hydroxyl and methoxy groups attached to the phenyl ring [51]. Antioxidant capacities of a series of phenolic acids and flavonoids were earlier measured by Rice-Evans et al [44].…”
Section: Discussionmentioning
confidence: 99%
“…A lipid-removal procedure, as described in Experimental section, was thus necessarily prior to the sample into the detection [50,51]. The peak found at 1035 cm −1 presumably resulted from the surface of Al2O3 NPs/Ag HNS, which is likely the background thar contributed by the core shell structure of Ag HNS [52,53] and Al2O3 NPs upon Ag HNS, in the case of ampicillin in milk solution [44]. In Figure 6b, by taking these three peaks and low concentration (i.e., 0.01 ppm) of ampicillin in water and milk solution for a comparison, the results show the influence of ampicillin in different solutions.…”
Section: Nps/ag Hns For Trace Detection Of Ampicillin In Milk Solumentioning
confidence: 99%