2014
DOI: 10.1016/j.ecss.2013.07.011
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Surf zone diatoms: A review of the drivers, patterns and role in sandy beaches food chains

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Cited by 69 publications
(45 citation statements)
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“…Dense accumulations of the surf-zone diatom Asterionellopsis glacialis generally form dark-brown patches at the meso/supralittoral (Odebrecht et al 2013), representing an important food source for terrestrial coleopterans (Bledius spp.) and the talitrid amphipod Atlantorchestoidea brasiliensis, a scavenger/detritivore species (Gianuca 1983).…”
Section: Supralittoral Zonementioning
confidence: 99%
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“…Dense accumulations of the surf-zone diatom Asterionellopsis glacialis generally form dark-brown patches at the meso/supralittoral (Odebrecht et al 2013), representing an important food source for terrestrial coleopterans (Bledius spp.) and the talitrid amphipod Atlantorchestoidea brasiliensis, a scavenger/detritivore species (Gianuca 1983).…”
Section: Supralittoral Zonementioning
confidence: 99%
“…The extensive southern Brazilian coast is predominantly of the intermediate type and presents high microalgae biomass mainly granted by accumulations of the surf-zone diatom Asterionellopsis glacialis (Castracane) Round throughout the year (Odebrecht et al 2010(Odebrecht et al , 2013. During high A. glacialis concentrations (10 7 to 9 cells L -1 ), high primary production rates (6.4 mg C L -1 h -1 ) and chlorophyll a values (up to 4.7 mg L -1 ) can be registered (Odebrecht et al 1995.…”
Section: Beach Morphodynamics and Macrobenthic Assemblagesmentioning
confidence: 99%
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“…The high rates of primary production (ANDRADES et al, 2014;ODEBRECHT et al, 2014) and turbidity (ALSINA; CÁCERES, 2011) associated to these coastal environments makes them essential habitats for several species of fish, providing food and protection from predators (LASIAK; MCLACHLAN, 1987;BLABER;BLABER, 1980;ESPOSITO et al, 2013;PATTRICK;STRYDOM, 2014;FAVERO;DIAS, 2015). Such shallow and turbulent environments favour, in most cases, the presence of fish in early stages of life (LAYMAN, 2000).…”
Section: Introductionmentioning
confidence: 99%