Abstract:The aim of the present study was to evaluate the anti-inflammatory activities of aqueous extract of Bixa orellana (AEBO) leaves and its possible mechanisms in animal models. The anti-inflammatory activity of the extract was evaluated using serotonin-induced rat paw edema, increased peritoneal vascular permeability, and leukocyte infiltrations in an air-pouch model. Nitric oxide (NO), indicated by the sum of nitrites and nitrates, and vascular growth endothelial growth factor (VEGF) were measured in paw tissues… Show more
“…The antimicrobial action [ 16 ] and antioxidant activity [ 17 ] of the methanolic extract of B. orellana seeds and leaves against Gram-positive bacteria (e.g., S. mutans and S. sanguinis ) have previously been described. In addition, the antimalarial activity of essential oils and root extracts [ 18 ] and the anti-inflammatory effects of aqueous extracts of the leaves [ 19 , 20 ] have been also reported.…”
The incidence of infections caused by rapidly growing mycobacteria (RGM), especially Mycobacterium abscessus subsp. massiliense (Mabs), is increasing worldwide. Severe infections are associated with abscess formation and strong inflammatory response. This study evaluated the antimicrobial and anti-inflammatory activities of a hydroalcoholic extract (BoHE) and ethyl acetate fraction (BoEA) of Bixa orellana leaves. Antimicrobial activity was evaluated by broth microdilution to determine the minimum inhibitory (MIC) and the minimum bactericidal (MBC) concentrations. Cytotoxicity was evaluated using erythrocytes and RAW 264.7 cells. Nitric oxide (NO) was assayed in stimulated RAW 264.7 cells, and inflammatory cell migration and acute toxicity were evaluated in a Mabs-induced peritonitis mouse model. The compounds present in BoEA were identified by high performance liquid chromatography and mass spectrometry (HPLC-MS). The MIC and MBC values were 2.34 mg/mL and 37.5 mg/mL for BoHE and 0.39 mg/mL and 6.25 mg/mL for BoEA. The extracts did not induce significant toxicity in erythrocytes and RAW 264.7 cells. High levels of NO induced by Mabs were decreased by treatment with both extracts. The anti-inflammatory activity was confirmed in vivo by significant reduction of the cell migration to the peritoneum following BoHE and BoEA pretreatment. Animals treated with BoHE or BoEA did not show signs of acute toxicity in stomach, liver, and kidney. The chemical characterization of BoEA (the most active extract) revealed that kaempferol-3-O-coumaroyl glucose is its major component. The extract of B. orellana may be effective for treating infections caused by Mabs.
“…The antimicrobial action [ 16 ] and antioxidant activity [ 17 ] of the methanolic extract of B. orellana seeds and leaves against Gram-positive bacteria (e.g., S. mutans and S. sanguinis ) have previously been described. In addition, the antimalarial activity of essential oils and root extracts [ 18 ] and the anti-inflammatory effects of aqueous extracts of the leaves [ 19 , 20 ] have been also reported.…”
The incidence of infections caused by rapidly growing mycobacteria (RGM), especially Mycobacterium abscessus subsp. massiliense (Mabs), is increasing worldwide. Severe infections are associated with abscess formation and strong inflammatory response. This study evaluated the antimicrobial and anti-inflammatory activities of a hydroalcoholic extract (BoHE) and ethyl acetate fraction (BoEA) of Bixa orellana leaves. Antimicrobial activity was evaluated by broth microdilution to determine the minimum inhibitory (MIC) and the minimum bactericidal (MBC) concentrations. Cytotoxicity was evaluated using erythrocytes and RAW 264.7 cells. Nitric oxide (NO) was assayed in stimulated RAW 264.7 cells, and inflammatory cell migration and acute toxicity were evaluated in a Mabs-induced peritonitis mouse model. The compounds present in BoEA were identified by high performance liquid chromatography and mass spectrometry (HPLC-MS). The MIC and MBC values were 2.34 mg/mL and 37.5 mg/mL for BoHE and 0.39 mg/mL and 6.25 mg/mL for BoEA. The extracts did not induce significant toxicity in erythrocytes and RAW 264.7 cells. High levels of NO induced by Mabs were decreased by treatment with both extracts. The anti-inflammatory activity was confirmed in vivo by significant reduction of the cell migration to the peritoneum following BoHE and BoEA pretreatment. Animals treated with BoHE or BoEA did not show signs of acute toxicity in stomach, liver, and kidney. The chemical characterization of BoEA (the most active extract) revealed that kaempferol-3-O-coumaroyl glucose is its major component. The extract of B. orellana may be effective for treating infections caused by Mabs.
“…Acetic acid causes peritoneal inflammation and induces an increase in PGE 2 and PGF 2a in the peritoneal fluid [43]. This capillary permeability assay is a typical model for acute phase of inflammation, where mediators of inflammation released following stimulation lead to the dilation of both arterioles and venules and increase capillary permeability [24]. The inflammatory response also induces the recruitment of leukocytes in response to inflammatory mediators including cytokines in tissue injury.…”
Section: Discussionmentioning
confidence: 99%
“…The inflammatory response is characterized by the release of various mediators, such as histamine, serotonin, bradykinin, and prostaglandin, which results in capillary permeability and leukocyte migration at the inflammation site [23,24]. To study the effect of o-VA in vivo, acetic acid-induced capillary permeability and zymosan-induced leukocyte migration models were used.…”
Section: O-va Inhibits Capillary Permeability and Leukocyte Migrationmentioning
Inflammation is an important biological reaction in the body in response to external stimuli. Excessive inflammation causes various inflammatory disorders such as allergic hypersensitivity, autoimmune disease, rheumatoid arthritis, and cancer. Macrophages play a major role in the inflammatory response by producing inflammatory mediators such as nitric oxide, prostaglandin E 2 , and pro-inflammatory cytokines. Natural products are often a source of bioactive compounds, which have great potential as novel therapeutic agents. Amomum xanthoides extract has been shown to possess various pharmacological activities including anti-inflammatory activity. This study evaluated the anti-inflammatory potential of o-vanillic acid (o-VA), a major compound in A. xanthoides, using lipopolysaccharide (LPS)-induced macrophages and in vivo animal models. o-VA decreased, in a concentration-dependent manner, the LPS-induced gene expression and production of inflammatory mediators, such as inducible nitric oxidase/cyclooxygenase-2 and pro-inflammatory cytokines, by reducing the nuclear factor-κB activation. In addition, o-VA dose-dependently ameliorated acetic acid-induced vascular permeability and zymosan-induced leukocyte migration. Thus, we suggest that o-VA can be used as a pharmacological agent or food supplement in the treatment of inflammatory conditions.
“…Since these emulsions may significantly reduce the complex formulation efforts for pharmaceutical emulsions [28], the authors realized the importance of presenting a fundamental examination of such emulsions to a wider audience. So the vegetable oil, Bixa Orellana, was chosen against its obvious pharmaceutical activity [28][29][30] and combined with a silicone oil. The topology modification was studied during the combined creaming/coalescence process and, in addition, the time dependent behavior was investigated for an emulsion, for which the creaming had been arrested by addition of a polymer.…”
The destabilization process was investigated for a Janus emulsion of silicone and Bixa Orellana oils stabilized by polyoxyethylene sorbitan monooleate (Tw 80) and carboxymethyl cellulose. The emulsion stabilized with Tw 80 showed significant and fast creaming, a process that was prevented by the addition of the polymer. During the extensive coalescence of the emulsions stabilized by Tw 80, the Janus topology was retained for months of storage until, finally, separation of the oils occurred. This result strongly indicates an unexpected stabilizing action of the i nterfacial free energy. This conclusion was supported by a calculation for a realistic model system of the interfacial energy difference between two cases of coalescence. In the first case, the two coalescing Janus drops united into a larger Janus drop, while in the second case two drops formed, each with only one oil. The first case gave a spontaneous reaction (reduced interfacial energy), while the second one meant an increase of energy, i.e. it cannot happen without adding energy. The authors are aware that this stabilization is a new phenomenon in emulsion science with potential ramifications in future emulsion technology. However, it is essential to realize that the stabilization is of temporary occurrence in the destabilization process, and the free energy to give a final emulsion state with separated oils is overwhelmingly dominant. In short, Janus emulsions will, in the end, separate into layers of the liquids, like all emulsions.
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