Journal of Neuroimmunology
 2023
DOI: 10.1016/j.jneuroim.2023.578237
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Supplementation with Jatobá-do-cerrado flour (Hymenaea stigonocarpa Mart.) decreases hypothalamic inflammation and improves obesity parameters in rats on a high-fat diet

Alexandre Alves da Silva,
Arthur Rocha-Gomes,
Ítalo Gomes Reis
et al.
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