2018
DOI: 10.1039/c8ra04066d
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Superhydrophobic coatings on gelatin-based films: fabrication, characterization and cytotoxicity studies

Abstract: As a degradable natural biomaterial, gelatin has good biocompatibility and nontoxicity, but gelatin is easily soluble in water which has limited its application.

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Cited by 49 publications
(16 citation statements)
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References 35 publications
(34 reference statements)
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“…Gelatin, as a kind of natural material, is hydrolyzed from collagen in animals, which has many advantages, such as good accessibility, a wide source of raw materials and low cost. Its amino acid composition is similar to collagen and has good biocompatibility, biodegradability and low immunogenicity [7,8,9]. Especially in the past decades, with the development of electrospinning technology, gelatin fibers can be prepared simply and quickly.…”
Section: Introductionmentioning
confidence: 99%
“…Gelatin, as a kind of natural material, is hydrolyzed from collagen in animals, which has many advantages, such as good accessibility, a wide source of raw materials and low cost. Its amino acid composition is similar to collagen and has good biocompatibility, biodegradability and low immunogenicity [7,8,9]. Especially in the past decades, with the development of electrospinning technology, gelatin fibers can be prepared simply and quickly.…”
Section: Introductionmentioning
confidence: 99%
“…As expected, the signals of Si and O can be found in CdS@void@SiO 2 YSNs XPS spectrum. Two distinguished peaks at 103.8 and 154 eV are attributed to Si2 s and Si2 p of SiO 2 , respectively . The peak at 533.3 eV is clearly visible for CdS@void@SiO 2 YSNs; and it could be attributed to O1s in SiOSi groups, suggesting the presence of SiO 2 .…”
Section: Resultsmentioning
confidence: 95%
“…Due to the stretching of –OH and –NH, the gelatin molecule has a wide adsorption band at 3280 cm −1 [ 39 ]. Furthermore, the characteristic peaks at 1629, 1531 and 1237 cm −1 correspond to amide I, amide II and amide III, respectively, in which the amide I band is mainly attributed to the tensile vibration of –C=O, and the amide II and Ⅲ bands were caused by the bending vibration of -NH and the stretching vibration of –C–N, respectively [ 40 ]. In addition, due to the reaction between the aldehyde group of glutaraldehyde and the amino lysine residue of gelatin, the stretching vibration peak of the imide group (–CH=N) appears at 1450 cm −1 [ 41 ].…”
Section: Resultsmentioning
confidence: 99%