1994
DOI: 10.1007/bf00483047
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Sulphur isotope tests of seasalt correction factors in precipitation: Nova Scotia, Canada

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Cited by 49 publications
(4 citation statements)
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“…First, marine-source foods (e.g., fish, shellfish) tend to have higher d 34 S values than terrestrial foods (Peterson and Fry, 1987). Second, due to the so-called sea spray effect, protein sources (whether plant-or animalderived) originating in coastal environments can also display elevated d 34 S values relative to terrestrial protein sources (Richards et al, 2003;Wadleigh et al, 1994). Third, there is geographic variability in the sulfur isotopic composition of soils (Peterson and Fry, 1987;Krouse, 1989); therefore, the plant and animal foods produced in different regions may have different sulfur isotopic signatures.…”
Section: Discussionmentioning
confidence: 99%
“…First, marine-source foods (e.g., fish, shellfish) tend to have higher d 34 S values than terrestrial foods (Peterson and Fry, 1987). Second, due to the so-called sea spray effect, protein sources (whether plant-or animalderived) originating in coastal environments can also display elevated d 34 S values relative to terrestrial protein sources (Richards et al, 2003;Wadleigh et al, 1994). Third, there is geographic variability in the sulfur isotopic composition of soils (Peterson and Fry, 1987;Krouse, 1989); therefore, the plant and animal foods produced in different regions may have different sulfur isotopic signatures.…”
Section: Discussionmentioning
confidence: 99%
“…The increase in average coastal omnivore δ 34 S values may also reflect an inclusion of dietary sources affected by the ‘sea-spray effect’, which results in increased δ 34 S values due to the effects of airborne marine sulfates on coastal soils and plants [ 61 , 63 ]. However, no consistent sea-spray effect was observed among coastal herbivores.…”
Section: Resultsmentioning
confidence: 99%
“…In contrast, δ 34 S values of marine organisms living in the ocean are fairly constant and fall within a relatively narrow range between 17‰ and 21‰ [ 59 , 62 ]. Coastal regions can also be affected by the ‘sea-spray effect’, where the presence of marine sulfates increases soil δ 34 S values, resulting in plants grown on these soils having sulfur isotope values similar to the marine ecosystem [ 61 , 63 ]. This effect decreases with increasing distance from the coast, extending from a few kilometers inland to covering whole islands [ 63 , 64 ].…”
Section: Introductionmentioning
confidence: 99%
“…Terrestrial plants in coastal areas can be subjected to a sea-spray effect that can lead the animal eating from that plant to have δ 34 S isotope values like marine environments (Wadleigh et al, 1994). Hence, more elevated δ 34 S isotope values would have been expected if the reindeer was feeding from coastal plants or if there was a sea-spray effect (Nehlich, 2015).…”
Section: Mobilitymentioning
confidence: 99%