2009
DOI: 10.1016/j.eja.2009.03.004
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Sucrose metabolism in cotton (Gossypium hirsutum L.) fibre under low temperature during fibre development

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Cited by 69 publications
(72 citation statements)
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“…Field experiments were conducted at Jiangsu Academy of Agricultural Sciences in 2009, and at the Pailou experimental station in 2010 and 2011, Nanjing (118°50 0 E, 32°02 0 N), Jiangsu, China, using two cotton cultivars, Kemian 1 (cool temperature-tolerate) and Sumian 15 (cool temperature-sensitive) (Liu et al 2013;Shu et al 2009), which are widely cultivated in the Yangtze River Valley, China. The soil at the experimental site was clay, mixed, thermic, Typic Udalfs, Alfisols with 18.3 and 18.5 g kg -1 organic matter, 1.1 and 1.0 g kg -1 total N, 65 and 81 mg kg -1 mineral N (NH 4 ?…”
Section: Experimental Designmentioning
confidence: 99%
“…Field experiments were conducted at Jiangsu Academy of Agricultural Sciences in 2009, and at the Pailou experimental station in 2010 and 2011, Nanjing (118°50 0 E, 32°02 0 N), Jiangsu, China, using two cotton cultivars, Kemian 1 (cool temperature-tolerate) and Sumian 15 (cool temperature-sensitive) (Liu et al 2013;Shu et al 2009), which are widely cultivated in the Yangtze River Valley, China. The soil at the experimental site was clay, mixed, thermic, Typic Udalfs, Alfisols with 18.3 and 18.5 g kg -1 organic matter, 1.1 and 1.0 g kg -1 total N, 65 and 81 mg kg -1 mineral N (NH 4 ?…”
Section: Experimental Designmentioning
confidence: 99%
“…Reactions were started by incubating at 30°C for 30 min (King et al 1997;Shu et al 2009). The reactions were stopped with 1 ml of 3,5-dinitro salicylic acid (DNS), and boiling for 5 min.…”
Section: Enzymatic Analysesmentioning
confidence: 99%
“…The reactions were stopped with 250 ll of 0.5 M N-tric-(hydroxy-methyl) methylglycine-KOH (Tricine-KOH) (pH 8.3), which were heated for 10 min in boiling water. The amount of fructose in SuSy reactions was determined as described by Shu et al (2009).…”
Section: Enzymatic Analysesmentioning
confidence: 99%
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“…As one of the main outcomes of plant photosynthesis, sucrose is influenced by activities of metabolism-related enzymes (Artuso et al 2000;Shu et al 2009). A previous study reported that the inhibition of SPS activity decreased the rate of sucrose synthesis in plants following exposure to chilling temperature (Van Heerden et al 2004).…”
Section: Discussionmentioning
confidence: 99%