Subversion of Phytomyxae Cell Communication With Surrounding Environment to Control Soilborne Diseases; A Case Study of Cytosolic Ca2+ Signal Disruption in Zoospores of Spongospora subterranea

Amponsah, Jonathan; Tegg, Robert S.; Thangavel, Tamilarasan; Wilson, C. R.

doi:10.3389/fmicb.2022.754225

Cited by 4 publications

(1 citation statement)

References 70 publications

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“…The occurrence of plant soil-borne diseases is usually caused by the fungal infection of plant roots and stems [ 23 ]. Thus, we investigated the changes of protein in faba bean root under pathogen stress alone.…”

Section: Discussionmentioning

confidence: 99%

Proteomic analysis of the faba bean-wheat intercropping system in controlling the occurrence of faba bean fusarium wilt due to stress caused by Fusarium oxysporum f. sp. fabae and benzoic acid

Hu,

Zheng,

et al. 2023

BMC Plant Biol

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Background In faba bean, continuous cropping severely affects plant growth and increases the incidence of fusarium wilt due to the accumulation of pathogens and autotoxic substances. The intercropping of faba bean and wheat is commonly used to alleviate the occurrence of fusarium wilt in the faba bean. Objective To investigate the role of Fusarium oxysporum f. sp. Fabae(FOF) and benzoic acid in the occurrence of faba bean fusarium wilt and unravel the potential mechanism of intercropping in alleviating its occurrence. Methods Hydroponic experiment was carried out using monocropping faba bean (M) and intercropping faba bean and wheat (I) patterns under FOF alone stress (M + F, I + F), FOF and benzoic acid double stress (M + F + B, I + F + B). The growth of faba bean seedlings under FOF and benzoic acid dual stresses were analyzed as well as the protein expression profile of monocropping and intercropping faba bean roots. Result Under FOF stress, the growth of faba bean seedlings was inhibited, and the inhibitory effect was enhanced under the dual stress of FOF and benzoic acid. However, faba bean-wheat intercropping alleviated the inhibitory effect of FOF and benzoic acid on faba bean growth. In faba bean, the up-regulated protein was involved in different functions, such as redox, hydrogen peroxide decomposition, and metabolic processes under FOF stress (M + F, I + F) compared to the control. Compared with FOF stress (M + F, I + F), under the dual stress of FOF and benzoic acid (M + F + B, I + F + B), the up-regulated protein in faba bean were involved in intracellular redox balance, defense, and maintenance of cell integrity. Compared with monocropping (M, M + F, M + F + B), the up-regulated protein function of intercropping(I, I + F, I + F + B) was mainly involved in the biosynthesis of secondary metabolites, redox balance, biological carbon fixation of photosynthesis, and so on. KEGG enrichment analysis results showed that intercropping increased ethylene and jasmonic acid synthesis and other related pathways to improve resistance against fusarium wilt in the faba bean. Conclusion The growth of faba bean was inhibited under FOF stress and the inhibitory effect was enhanced under the dual stress of FOF and benzoic acid, which promoted the occurrence of faba bean fusarium wilt. This might be due to the down-regulation of energy and cytoplasmic matrix proteins under FOF and benzoic acid stress. The faba bean wheat intercropping alleviated the inhibition of FOF and benzoic acid stress by up-regulating the biosynthesis of secondary metabolites, redox homeostasis, photosynthetic carbon fixation, and other related proteins. Besides, it also promoted the biosynthesis of ethylene, and jasmonic acid, improved the resistance of faba bean plants, and alleviated the occurrence of faba bean fusarium wilt. This provides a theoretical basis for the determination of jasmonic acid and ethylene content.

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Section: Discussionmentioning

confidence: 99%

Proteomic analysis of the faba bean-wheat intercropping system in controlling the occurrence of faba bean fusarium wilt due to stress caused by Fusarium oxysporum f. sp. fabae and benzoic acid

Hu,

Zheng,

et al. 2023

BMC Plant Biol

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Advancements in Spongospora subterranea: Current Knowledge, Management Strategies, and Research Gaps

Strydom,

Wilson,

Tegg

et al. 2024

Potato Res.

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Powdery scab was first documented on locally sampled potatoes in Braunschweig, Germany. A hundred and eighty-one years later, the disease has spread globally to most potato-producing regions and is considered one of the most destructive potato diseases. Here, we review the knowledge of powdery scab and causative agent, Spongospora subterranea f. sp. subterranea, highlighting research progress made in the last 7 years. Much work has been done to increase our understanding of how zoospores respond to their environment (e.g. root exudates, Ca2C signalling, and root metabolites) and the management of the disease by chemical and biological control agents. Recent research has utilised omics approaches — metabolomics, proteomics, and genomics — to gain a deeper understanding of the host–pathogen interaction in the powdery scab pathosystem. The management of powdery scab can be achieved using a combination of strategies that include (1) the planting of resistant potato varieties, (2) strategies that avoid disease (field selection and planting date), those that (3) reduce initial soil inoculum (crop rotation, organic soil amendments, and soil fumigation), and (4) in-crop approaches (soil chemical applications, biological control, proper field, fertility, crop, irrigation management, and crop sanitation). Lastly, we discuss research gaps for future research, including the disease’s interaction with other potato diseases that may be impacting disease expression and opportunities to enable a greater understanding of the powdery scab pathosystem.

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Brassica Cover Crops and Natural Spongospora subterranea Infestation of Peat-Based Potting Mix May Increase Powdery Scab Risk on Potato

et al. 2023

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Spongospora subterranea is a soil-borne plasmodiophorid that causes powdery scab and root gall formation in potato. In this study, eighteen cover crops suitable for use in dry, high-altitude potato production regions were assessed in potting mix trials to determine whether these cover crops altered S. subterranea population levels. Although S. subterranea appeared to invade roots of all plant species tested, the pathogen was unable to complete its life cycle on eleven of eighteen cover crops based on post-harvest qPCR and microscopy results. Buckwheat, legumes, and scarlet-barley do not appear to support pathogen replication, but the pathogen may be able to complete its life cycle in some mustards. High variability occurred in the experiments and part of this may be due to the natural infestations of peat-based potting mix with S. subterranea. A tomato bioassay was used to confirm that commercial sources of peat-based potting mix were infested with S. subterranea. Dry heat and autoclaving were tested as sanitation methods and multiple rounds of autoclaving were required to reduce viable S. subterranea in potting mix. A second cover crop experiment with autoclaved potting mix was conducted and it confirmed that buckwheat, legumes, and barley do not support S. subterranea replication but that some brassica crops may be hosts of this pathogen. The results suggest that buckwheat, legumes, and barley pose the least risk as cover crops in S. subterranea infested fields and show that peat-based potting mix should not be used in seed potato production.

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Subversion of Phytomyxae Cell Communication With Surrounding Environment to Control Soilborne Diseases; A Case Study of Cytosolic Ca2+ Signal Disruption in Zoospores of Spongospora subterranea

Cited by 4 publications

References 70 publications

Proteomic analysis of the faba bean-wheat intercropping system in controlling the occurrence of faba bean fusarium wilt due to stress caused by Fusarium oxysporum f. sp. fabae and benzoic acid

Proteomic analysis of the faba bean-wheat intercropping system in controlling the occurrence of faba bean fusarium wilt due to stress caused by Fusarium oxysporum f. sp. fabae and benzoic acid

Advancements in Spongospora subterranea: Current Knowledge, Management Strategies, and Research Gaps

Brassica Cover Crops and Natural Spongospora subterranea Infestation of Peat-Based Potting Mix May Increase Powdery Scab Risk on Potato

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