Studying the Influence of the Temperature on Morphology of Conglomerates From Copper Nanoparticles Obtained by Electroerosion Dispersion

Abstract

Aim. To obtain conglomerates from copper nanoparticles by the method of electroerosive dispersion in various liquid media (in 1% starch solution, ethanol, acetone, kerosene, petroleum ether) at two different temperatures (negative and room). Assessment of the influence of this factor on the size and shape of the resulting conglomerates.
 Methods. Methods based on visual observation of the obtained particles using a digital microscope at a magnification of 600x.
 Results. The results are presented in the form of micrographs of the obtained particles.
 Conclusions. Conclusions are drawn on the study of the influence of the temperature factor on the morphology (size, shape and ordering) of the resulting conglomerates.