2021
DOI: 10.52547/iau.31.4.397
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Study on the effect of acetyl L-carnitine on cognitive and cellular disorders resulting from lipopolysaccharide-induced inflammation in male rats: emphasis on AKT / mTOR cell pathways and inflammation in the hippocampus

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Cited by 2 publications
(3 citation statements)
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“…Intriguingly, recent animal experiments have addressed the protective effects of acetyl- l -carnitine (ALC) against LPS-induced neuro-inflammation or oxidative-stress, possibly through stimulating PPAR-γ-mediated inhibition of the NF-κB/NLRP3 axis 64 or up-regulating the mTOR/AKT pathways. 65…”
Section: Discussionmentioning
confidence: 99%
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“…Intriguingly, recent animal experiments have addressed the protective effects of acetyl- l -carnitine (ALC) against LPS-induced neuro-inflammation or oxidative-stress, possibly through stimulating PPAR-γ-mediated inhibition of the NF-κB/NLRP3 axis 64 or up-regulating the mTOR/AKT pathways. 65…”
Section: Discussionmentioning
confidence: 99%
“…63 Intriguingly, recent animal experiments have addressed the protective effects of acetyl-L-carnitine (ALC) against LPS-induced neuro-inflammation or oxidative-stress, possibly through stimulating PPAR-γ-mediated inhibition of the NF-κB/NLRP3 axis 64 or up-regulating the mTOR/AKT pathways. 65 Meanwhile, substantial evidence has demonstrated that the altered gut-microbiota biodiversity (dysbiosis) and the consequent intestinal hyper-permeability might lead to oxidativestress, 28 low-grade inflammation, 66 and metabolic-endotoxemia, 25 thus, playing a crucial role in pathogenesis of obesity and accompanying inflammatory disorders. 25 Accordingly, modifying the intestinal-microbiota via functional foods has been focused as a promising preventative/therapeutic approach to attenuate dysbiosis-mediated complications, including obesity, meta-inflammation, and metabolic-endotoxemia.…”
Section: Papermentioning
confidence: 99%
“…Acetyl L-carnitine (ALCAR) from Santa Cruz with number (CAS 3040-38-8) treated groups: rats were given daily orally ALCAR 100 mg/Kg B.WT. from pregnancy to weaning [18,19].…”
Section: Animals and Experimental Designmentioning
confidence: 99%