In
order to inhibit the intrinsic metal in coal to catalyze the
spontaneous combustion of coal, three different types of metal-chelating
agents were selected to react fully with coal, and thermogravimetric
and differential scanning calorimetry curves of coal samples and gas
generated during coal oxidation were obtained through temperature-programmed
experiments. The effects of these additives on coal spontaneous combustion
were analyzed by characteristic temperature, exothermic peak parameters,
and CO and CO2 emission laws. The results show that the
addition of oxalic acid promotes the spontaneous combustion of coal,
ethylenediaminetetraacetic acid, and phytic acid and can inhibit the
spontaneous combustion of coal, and the inhibition effect of phytic
acid is better. The mechanism of phytic acid inhibition of coal samples
was analyzed by Fourier transform infrared spectroscopy. It was found
that phytic acid can capture metal ions in coal to form stable chelates.
The oxygen-containing functional groups in coal combine to form an
ether, ester, and hydrogen-bonded cross-linking structure, which improve
the stability of coal macromolecules. In the oxidation reaction, phytic
acid reduces the free radical content of the system and inhibits the
chemical adsorption of coal to oxygen, thereby delaying the spontaneous
combustion of coal. The inhibitory effect of phytic acid on the spontaneous
combustion of coal with different metamorphic degrees was compared.
It was found that phytic acid had a significant inhibitory effect
on low rank coal. The minerals in the coal were analyzed by water
and hydrochloric acid treatment, and it was found that the phytic
acid was mainly combined with the exchangeable minerals in the coal.
It is considered that phytic acid is a new type of high-efficiency
low rank coal spontaneous combustion inhibitor, and it is very friendly
to the environment. The results can provide new ideas for preventing
the spontaneous combustion of coal.