Abstract:A total of 551 subjects were studied, 363 males and 188 females in some villages in Sirajgonj. The purpose of the study was to unravel the relation of goitre to intake of iodized-salt, mustard oil and cabbage. In our study the prevalence of goitre was 28.13%, in which the goitre of grade 1 and grade 2 was 21.96% and 6.17% respectively. In our study males were suffering more than the females. In this study goitre prevalence in those taking iodized salt was 28.57% and in those taking non-iodized salt was 28.05%.… Show more
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