The activity concentrations of naturally occurring radionuclides in
vegetables and peat soil were investigated to determine the transfer factors
of radionuclides from soil to vegetables obtained from farms in Klang
Selangor. The results showed that the activity concentration ranges for
226Ra, 232Th, and 40K in the soil of the vegetable were 2.72-46.54 Bqkg-1,
9.01-54.84 Bqkg-1, and 19.22-477.76 Bqkg-1, respectively. The activity
concentration ranges for 226Ra, 232Th, and 40K in various vegetable samples
were 0.41-3.41 Bqkg-1, 0.02-3.56 Bqkg-1, and 16.22-317.49 Bqkg-1,
respectively. The transfer factors from soil-to-plant for 226Ra, 232Th, and
40K were in the ranges of 0.01-0.67, 0.00-0.17, and 0.26-2.52, respectively.
Radionuclide 40K has the highest transfer factor value in most vegetables,
especially in the fruit type vegetable, and 232Th was found to have the
lowest transfer factor value in all vegetables. The acquired results were
compared to the levels that are globally recognized as acceptable. The
transfer factor value of 40K was greater than 1 found in beans and fruit
type vegetables, showing a similar value in other studies involving tropical
plants, while transfer factor value for 226Ra was 15 times higher than the
value reported in the data for tropical plants.