“…Recently, we have reveled that ethanol (EtOH) treatment blocks activation of SAR1A GTPase, thus preventing COPII vesicle-mediated Golgi targeting of protein disulfide isomerase A3 (PDIA3), the chaperone that catalyzes dimerization of giantin (Petrosyan et al, 2015b, Petrosyan, Holzapfel et al, 2014. In EtOH-treated cells, Golgi is consequently disorganized and Golgi targeting of mannosyl (α-1,3-)-glycoprotein beta-1,2-N-acetylglucosaminyltransferase (MGAT1), the key enzyme of N-glycosylation, is altered (Casey, Bhat et al, 2016). In addition, we previously showed that giantin determines Golgi localization for core 2 O-glycosylation enzymes (both Nacetylglucosaminyltransferase 2/M and 1/L, C2GnT-M and C2GnT-L) (Petrosyan et al, 2012a.…”