1986
DOI: 10.1016/0014-5793(86)80186-7
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Studies on the phospholipid composition of pathogenic cell membranes of Mycoplasma hyopneumoniae

Abstract: The membrane phospholipid and fatty acid compositions of Mycoplasma hyopneumoniae, a pathogen of porcine enzootic pneumoniae isolated in China, was studied by thin-layer chromatography and gas chromatography. The results showed that membrane phospholipids consisted predominantly of diphosphatidylglycerol. The percentage of Cl6 -Cl8 fatty acids comprised 7996 of the total fatty acids, of which oleic acid as well as palmitic acid are the major fatty acids. Some differences were shown in fatty acid composition as… Show more

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Cited by 6 publications
(6 citation statements)
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“…The same is true for mycoplasma, which are the smallest self-replicating prokaryotes having only a plasma membrane largely composed of PG or CL without cell wall or other lipid containing structures. However, they can uptake lipids from the environment or host and incorporate them in the membrane to stiffen them, e.g., by incorporation of sterol/sterol ester and triglycerides in Mycoplasma homini s [ 64 ] or PC and sphingomyelin in Mycoplasma hyopneumoniae , a pathogen isolated in China [ 121 ]. In accordance with this observation incorporation of cholesterol in cell wall-deficient Acholeplasma laidlawii abolished the gel-to-fluid phase transition [ 122 , 123 ].…”
Section: Architecture Of Gram-positive Cell Envelopesmentioning
confidence: 99%
“…The same is true for mycoplasma, which are the smallest self-replicating prokaryotes having only a plasma membrane largely composed of PG or CL without cell wall or other lipid containing structures. However, they can uptake lipids from the environment or host and incorporate them in the membrane to stiffen them, e.g., by incorporation of sterol/sterol ester and triglycerides in Mycoplasma homini s [ 64 ] or PC and sphingomyelin in Mycoplasma hyopneumoniae , a pathogen isolated in China [ 121 ]. In accordance with this observation incorporation of cholesterol in cell wall-deficient Acholeplasma laidlawii abolished the gel-to-fluid phase transition [ 122 , 123 ].…”
Section: Architecture Of Gram-positive Cell Envelopesmentioning
confidence: 99%
“…In most mycoplasmas tested so far, either PG or both PG and CL were detected [4]. In M. penetrans and M. hyopneumoniae , however, the de novo synthesized phospholipids consisted predominantly of CL ([12, 30], resp.). Minor de novo synthesized phospholipids, tentatively identified as lysophosphatidylglycerol and phosphatidic acid were also detected in several mycoplasmas [13, 24], but it seems that they represent breakdown products of PG and/or CL.…”
Section: De Novo Synthesized Acidic Phospholipidsmentioning
confidence: 99%
“…Among surfactant phospholipids, dipalmitoyl phosphatidylcholine is reported to be the principal component that reduces minimal surface tension at end-expiration [40]. Genome scale modelling studies have revealed surfactant degradation and myo-inositol catabolism as critical traits for virulence in M. hyopneumoniae [41].…”
Section: Discussionmentioning
confidence: 99%
“…A majority of Mycoplasma species including M. hyopneumoniae , lack the genes involved in fatty acid synthesis and therefore, the building units for bacterial membrane lipids are obtained from long chain saturated and unsaturated fatty acids present in the host [8]. Fatty acid analyses have revealed that Cl6–Cl8 fatty acids account for 79% of the M. hyopneumoniae membrane lipid composition, of which oleic, as well as palmitic acids are the major fatty acids [41]. Recently, metabolic modelling studies have suggested that an exogenous supply of fatty acids such as palmitic, stearic, oleic and linoleic acids could improve the proliferation and survival of M. hyopneumoniae both in vitro and in vivo [39].…”
Section: Discussionmentioning
confidence: 99%