Abstract:Ascochyta blight, an infection caused by a complex of Ascochyta pinodes, Ascochyta pinodella, Ascochyta pisi, and/or Phoma koolunga, is a destructive disease in many field peas (Pisum sativum L.)-growing regions, and it causes significant losses in grain yield. To understand the composition of fungi associated with this disease in Zhejiang Province, China, a total of 65 single-pycnidiospore fungal isolates were obtained from diseased pea samples collected from 5 locations in this region. These isolates were id… Show more
“…The works of Wood (1967) and Wood (1969 and1971), reveal a physiological explanation of necrosis genesis caused by A. Pisi and A. Pinodes, but that it's not yet completely defined. However, Allard et al (1993), having worked on the pea anthracnose, consider in the same way that our results, that A. Pinodes and A. pinodella are resulting in similar damages (Na Liu et al 2016).…”
Section: Aggressivity Of Ascochyta Strainssupporting
The study is conducted in two growing areas of garden pea (Pisum sativum L.) in northwestern Algeria. Damages caused by Ascochyta sp complex are important in particular for the variety of Kelvedon Wonder. Observations carried out on the infected plants for several years, indicate the presence of superimposed necrosis of different sizes on all aerial organs. However, these observations do not differentiate symptoms by species. The results of morphological and molecular characterization with sequencing in internal transcribed spacer (ITS) regions and inoculation tests on 32 isolates in the laboratory of symbiosis and plant pathology from Toulouse (France), show a reconciliation of the sequencing by polymerase chain reaction (PCR) products and size necrosis for all Ascochyta pinodes and pinodella. Alone, Ascochyta pisi is distinguished by a smaller size necrosis. On the molecular level, all isolates whose ITS regions were amplified by PCR, expresses similar size products (550 bp). This molecular weight is found on a large set of pathogenic fungi. The three species of Ascochyta sp complex do not exhibit polymorphism for Pisum sativum species and have an identical molecular weight. The pathogenicity tests performed showed differences in aggressiveness on the host plant. Ascochyta pinodes is the most aggressive than the other two species. As a result, it causes more damage to the crop.
“…The works of Wood (1967) and Wood (1969 and1971), reveal a physiological explanation of necrosis genesis caused by A. Pisi and A. Pinodes, but that it's not yet completely defined. However, Allard et al (1993), having worked on the pea anthracnose, consider in the same way that our results, that A. Pinodes and A. pinodella are resulting in similar damages (Na Liu et al 2016).…”
Section: Aggressivity Of Ascochyta Strainssupporting
The study is conducted in two growing areas of garden pea (Pisum sativum L.) in northwestern Algeria. Damages caused by Ascochyta sp complex are important in particular for the variety of Kelvedon Wonder. Observations carried out on the infected plants for several years, indicate the presence of superimposed necrosis of different sizes on all aerial organs. However, these observations do not differentiate symptoms by species. The results of morphological and molecular characterization with sequencing in internal transcribed spacer (ITS) regions and inoculation tests on 32 isolates in the laboratory of symbiosis and plant pathology from Toulouse (France), show a reconciliation of the sequencing by polymerase chain reaction (PCR) products and size necrosis for all Ascochyta pinodes and pinodella. Alone, Ascochyta pisi is distinguished by a smaller size necrosis. On the molecular level, all isolates whose ITS regions were amplified by PCR, expresses similar size products (550 bp). This molecular weight is found on a large set of pathogenic fungi. The three species of Ascochyta sp complex do not exhibit polymorphism for Pisum sativum species and have an identical molecular weight. The pathogenicity tests performed showed differences in aggressiveness on the host plant. Ascochyta pinodes is the most aggressive than the other two species. As a result, it causes more damage to the crop.
“…() and Liu et al . () that A. pinodes and A. pinodella co‐occur on pea during the growing season. This study also shows, for the first time, that the prevalence of each species will change during the growing season and that both species could occur in the same niche.…”
Section: Discussionmentioning
confidence: 96%
“…Three of these pathogens have a worldwide distribution, while P. koolunga was recently described from Australia (Davidson et al ., ). Ascochyta pinodes and A. pinodella are the most common causal agents of ascochyta blight of pea and can co‐occur on the same pea plant causing foot rot and blight of leaves, stems, pods and seeds (Ahmed et al ., ; Liu et al ., ). Ascochyta pinodes is homothallic and readily forms pseudothecia (teleomorph Peyronellaea pinodes ) on senescent stipules later in the cropping season.…”
Ascochyta blight of pea is caused by four related fungi, Ascochyta pisi, Phoma koolunga, Ascochyta pinodes and Ascochyta pinodella. The latter two taxa appear to be much more common and economically significant worldwide but the relative impact of each fungus on ascochyta blight epidemics is not well understood. To study the spatiotemporal distribution of A. pinodes and A. pinodella infecting pea in France, 368 isolates were sampled monthly, from February to May, at three locations (Rennes, Boigneville and Dijon) and molecular markers were used to genotype isolates. The aggressiveness of isolates from the fourth sampling date was estimated using a detached leaf assay on the winter cultivar Enduro. Disease was low during the sampling period as climatic conditions were generally not conducive to disease development (cold temperature, low rainfall). Population genetic analysis showed that 99% of the observed variation could be attributed to variation within populations compared to only 1% among populations. Both species were observed in each location, although A. pinodella was observed at a lower frequency (6–32%). Moreover, results showed that both species could develop on different nodes of the plant. Significant differences in aggressiveness were observed between species and among isolates within species with A. pinodes isolates being significantly more aggressive on average than A. pinodella isolates. These results emphasize the necessity to study the components of disease complexes in order to understand the impact of pathogen species interactions on disease and yield reduction as well as the dynamics of disease epidemics during the cropping season.
“…Phoma , on the other hand, causes epidemic disease development in cabbage, Tasmanian pyrethrum and oilseed rape ( West et al, 2001 ; Pethybridge et al, 2005 ; Dilmaghani et al, 2009 ). Besides, it has devastating effects on field peas when associated with Ascochyta ( Liu et al, 2016 ). Recently, both Alternaria and Phoma were found to develop resistance against QoI or strobilurins and benzimidazole group of fungicides, respectively ( Van de Graaf et al, 2003 ; Karaoglanidis et al, 2011 ; Kim et al, 2017 ).…”
Development of disease-resistant plant varieties achieved by engineering anti-microbial transgenes under the control of strong promoters can suffice the inhibition of pathogen growth and simultaneously ensure enhanced crop production. For evaluating the prospect of such strong promoters, we comprehensively characterized the full-length transcript promoter of Cassava Vein Mosaic Virus (CsVMV; -565 to +166) and identified CsVMV8 (-215 to +166) as the highest expressing fragment in both transient and transgenic assays. Further, we designed a new chimeric promoter ‘MUASCsV8CP’ through inter-molecular hybridization among the upstream activation sequence (UAS) of Mirabilis Mosaic Virus (MMV; -297 to -38) and CsVMV8, as the core promoter (CP). The MUASCsV8CP was found to be ∼2.2 and ∼2.4 times stronger than the CsVMV8 and CaMV35S promoters, respectively, while its activity was found to be equivalent to that of the CaMV35S2 promoter. Furthermore, we generated transgenic tobacco plants expressing the totiviral ‘Killer protein KP4’ (KP4) under the control of the MUASCsV8CP promoter. Recombinant KP4 was found to accumulate both in the cytoplasm and apoplast of plant cells. The agar-based killing zone assays revealed enhanced resistance of plant-derived KP4 against two deuteromycetous foliar pathogenic fungi viz. Alternaria alternata and Phoma exigua var. exigua. Also, transgenic plants expressing KP4 inhibited the growth progression of these fungi and conferred significant fungal resistance in detached-leaf and whole plant assays. Taken together, we establish the potential of engineering “in-built” fungal stress-tolerance in plants by expressing KP4 under a novel chimeric caulimoviral promoter in a transgenic approach.
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