2021
DOI: 10.1016/j.ijbiomac.2020.11.157
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Structure-properties relationships in alkaline treated rice husk reinforced thermoplastic cassava starch biocomposites

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Cited by 37 publications
(20 citation statements)
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“…It can be seen that RH has the unique features of a ridged outer surface, which is rich in silica. The surface features of RH described here are consistent with previous observations by other researchers [32,33]. As shown in Table 2, silica was predominantly located at the tips and shoulders of the ridges and was present in lower amounts in other regions of RH.…”
Section: Structural Characteristics and Elemental Analysis Of Raw Rhsupporting
confidence: 92%
“…It can be seen that RH has the unique features of a ridged outer surface, which is rich in silica. The surface features of RH described here are consistent with previous observations by other researchers [32,33]. As shown in Table 2, silica was predominantly located at the tips and shoulders of the ridges and was present in lower amounts in other regions of RH.…”
Section: Structural Characteristics and Elemental Analysis Of Raw Rhsupporting
confidence: 92%
“…In addition, Boonsuk et al [ 30 ] mentioned that an alkaline treatment with 11% w/v of NaOH removed the hemicellulose layer of RH and offered an outstanding tensile strength improvement, by a factor of 220%, compared to the neat thermoplastic starch. It improved the matrix-filler load transfer capabilities due to the loss of hemicellulose and the rougher outer surfaces after alkaline treatment.…”
Section: Tensile Strength Of Rh Compositesmentioning
confidence: 99%
“…Starch is an entirely biodegradable polysaccharide and the most promising material owing to its lower cost, wide availability, abundance, biodegradability, non-toxicity, and renewability [ 3 , 4 , 5 ]. Generally, starch is a crystalline material with two micro-sized structures—amylose and highly branched amylopectin [ 6 ]. When starch is exposed to a plasticizer and heat, spontaneous destructurisation occurs, which yields the thermoplastic starch [ 7 ].…”
Section: Introductionmentioning
confidence: 99%