2006
DOI: 10.1002/jps.20589
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Structure and Physical Stability of Hydrates and Thermotropic Mesophase of Calcium Benzoate

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Cited by 20 publications
(16 citation statements)
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“…The pk values of the carboxylic acids studied here are shown in Table 1 + } ∞ chains alternating with layers of uncoordinated C 6 H 5 COO − anions [12]. Calcium benzoate hydrates (trihydrate and monohydrate) were also described by Terakita and Byrn [13].…”
Section: Introductionmentioning
confidence: 69%
“…The pk values of the carboxylic acids studied here are shown in Table 1 + } ∞ chains alternating with layers of uncoordinated C 6 H 5 COO − anions [12]. Calcium benzoate hydrates (trihydrate and monohydrate) were also described by Terakita and Byrn [13].…”
Section: Introductionmentioning
confidence: 69%
“…Calcium benzoate is different from the others in that it does not present a uniform sequence of basal diffraction peaks, due to the different crystal morphologies. [15][16][17][18] To calculate the basal distances of the synthesized benzoates, the peak of the highest possible order was used and the values calculated for BaBZ, SrBZ and CaBZ were 15.07, 15.73 and 16.5 Å, respectively. These values are consistent with the existence of double benzoate anion layers between metal centers, along the crystallographic axis "b", 15 taking the structure of calcium benzoate trihydrate as a reference (Figure 2).…”
Section: Characterizations Of Layered Benzoatesmentioning
confidence: 99%
“…The weight loss observed during TGA corresponded to the stoichiometric water content of the hydrates (Fig. 2.3; Terakita and Byrn, 2006). The influence of grinding on the loss of acetonitrile from quinapril hydrochloride was characterized using TGA (Han and Suryanarayanan, 1997;Guo et al, 2000).…”
Section: Thermogravimetric Analysis (Tga)mentioning
confidence: 99%
“…DTA has been most commonly used to determine temperatures at which thermal events occur. In the above study by Terakita and Byrn (2006), DTA was used as a complementary technique for the characterization of dehydration (Fig. 2.3).…”
Section: Differential Thermal Analysis (Dta)mentioning
confidence: 99%
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