1993
DOI: 10.1104/pp.103.1.139
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Structure and Expression of Chloroplast-Localized Porphobilinogen Deaminase from Pea (Pisum sativum L.) Isolated by Redundant Polymerase Chain Reaction

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Cited by 35 publications
(27 citation statements)
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“…The detectable activity of ALA dehydratase and PBG deaminase in pea roots was found to be a maximum 5 d after germination and thereafter steadily declined (Smith, 1986). Additionally, maximum PBG deaminase activity was found in root tips compared with the older tissue in the elongation zone (Witty et al, 1993). Therefore, it is most likely that enzyme activity is present in roots but at levels too low to be assayed accurately.…”
Section: Discussionmentioning
confidence: 98%
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“…The detectable activity of ALA dehydratase and PBG deaminase in pea roots was found to be a maximum 5 d after germination and thereafter steadily declined (Smith, 1986). Additionally, maximum PBG deaminase activity was found in root tips compared with the older tissue in the elongation zone (Witty et al, 1993). Therefore, it is most likely that enzyme activity is present in roots but at levels too low to be assayed accurately.…”
Section: Discussionmentioning
confidence: 98%
“…As well as demonstrating the increase in plantspecific message levels, it also provided information about the spatial location of the transcripts within the nodule. The probes used were the cDNAs for soybean coprogen oxidase (Madsen et al, 1993), pea PBG deaminase (Witty et al, 1993), and pea ALA dehydratase (Boese et al, 1991). Antisense RNAs for each of these clones were prepared and hybridized to sections of soybean root nodules of 1 to 2 mm (3-4 weeks after infection), where the maximum induction of enzyme activity had been observed.…”
Section: In Situ Localization Of Transcripts For Heme Synthesis Enzymesmentioning
confidence: 99%
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“…In Chlamydomonas, the level of mRNA encoding PBGS increased about seven-fold upon transfer of synchronously growing cells from dark to light, with a corresponding three-fold increase in PBGS activity (Matters and Beale, 1995ab). By comparison, PBGS, PBGD, and UROS activities have been reported to increase three-to six-fold in etiolated pea leaves during the first 48-60 h of greening (Smith, 1986;Spano and Timko, 1991;Witty et al, 1993). In addition, expression of PBGS, PBGD, and CPOX appears to be regulated to a greater extent by developmental age rather than light, with higher levels of immunodetectable protein and mRNA found early in leaf development in the light or dark compared to later stages when the tissues are completely differentiated (He et al, 1994;Kruse et al, 1995).…”
Section: Light and Metabolic Regulation Of Chlorophyll Formationmentioning
confidence: 97%
“…However, up to this point only a very limited number of genes have been isolated from photosynthetic organisms (i.e., E. gracilis (Sharif et al, 1989), pea (Witty et al, 1993), and Arabidopsis (Lim et al, 1994)). When the deduced primary structure of the plant and algal PBGDs are compared to those from animals and bacteria, only 15-20% overall sequence similarity is observed (Shoolingin-Jordan, 1995).…”
Section: B Porphobilinogen Deaminasementioning
confidence: 99%