1977
DOI: 10.1016/0003-9861(77)90372-1
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Structure-activity relationships in papain and bromelain ligand interactions

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Cited by 37 publications
(11 citation statements)
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“…Bromelain is an enzyme derived from pineapple that degrades large proteins and solublizes mucins (17, 33). Specifically, it cleaves proteins similar to papain, a nonspecific endopeptidase (15, 17, 24, 33, 42, 43). Unlike papain, however, which can be inhibited by cystatins in saliva (39), bromelain is not affected by cystatins (36).…”
Section: Discussionmentioning
confidence: 99%
“…Bromelain is an enzyme derived from pineapple that degrades large proteins and solublizes mucins (17, 33). Specifically, it cleaves proteins similar to papain, a nonspecific endopeptidase (15, 17, 24, 33, 42, 43). Unlike papain, however, which can be inhibited by cystatins in saliva (39), bromelain is not affected by cystatins (36).…”
Section: Discussionmentioning
confidence: 99%
“…He and his workers (Hansch et al, 1977) demonstrated the following relationship for a set of esters binding to the enzyme papain.…”
mentioning
confidence: 99%
“…The work of Hansch et al [20] provides an example of the use of QSAR to give information concerning mechanism. They demonstrated the following relationship for a set of esters binding to the enzyme papain.…”
Section: Why Look For Quantitative Relationships?mentioning
confidence: 99%