1991
DOI: 10.1042/bj2790095
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Structural characterization of neutral oligosaccharides with blood-group A and H activity isolated from bovine submaxillary mucin

Abstract: In this study we investigated the structures of 11 neutral oligosaccharides released from bovine submaxillary mucin by alkaline borohydride treatment and isolated by h.p.l.c. One hexa-, one penta-, three tetra-, four tri- and two di-saccharides containing core types 1, 2, 3 or 4 were obtained. We report their structures, determined by a combination of one- and two-dimensional 1H n.m.r. spectroscopy at 270 MHz and methylation analysis involving g.l.c.-m.s., along with their approximate molar ratios. Only three … Show more

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Cited by 18 publications
(9 citation statements)
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“…Besides the species-specific expression of the αGal antigen on bovine digestive epithelial cells, another species-specific bovine characteristic was evidenced with regard to HBGAs expression. Indeed, we failed to detect HBGAs based on type 1 precursor (Galβ3GlcNAc) in bovine tissues or saliva, consistent with the results from earlier structural analyses of O-linked oligosaccharides from bovine salivary mucins which described the presence of type 2-based structures only [34],[35]. Those studies also failed to detect the αGal epitope.…”
Section: Discussionsupporting
confidence: 92%
“…Besides the species-specific expression of the αGal antigen on bovine digestive epithelial cells, another species-specific bovine characteristic was evidenced with regard to HBGAs expression. Indeed, we failed to detect HBGAs based on type 1 precursor (Galβ3GlcNAc) in bovine tissues or saliva, consistent with the results from earlier structural analyses of O-linked oligosaccharides from bovine salivary mucins which described the presence of type 2-based structures only [34],[35]. Those studies also failed to detect the αGal epitope.…”
Section: Discussionsupporting
confidence: 92%
“…Tn (GalNAcα1‐Ser/Thr) and T (Galβ(1–3)GalNAcα1‐Ser/Thr) antigens are also present in the porcine stomach mucin (Van Halbeek et al 1982; Zenteno et al 1995; Karlsson et al 1997). The bovine submaxillary mucin is a glycoprotein bearing at least 16 different structures (Savage et al 1990, 1991; Chai et al 1992). Of its oligosaccharides, 85% are acidic Olinked oligosaccharide chains, including a high density of sialyl Tn antigens and sialyl core 3 saccharide sequences (Table 2).…”
Section: Resultsmentioning
confidence: 99%
“…Several groups have studied the O ‐glycans cleaved from bovine submaxillary mucin using various analytical techniques 25–32. Interestingly, all of the studied oligosaccharide pools were obtained by the traditional β‐elimination procedure.…”
Section: Resultsmentioning
confidence: 99%