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2010
DOI: 10.1016/j.jmb.2010.09.013
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Structural and Biochemical Studies Elucidate the Mechanism of Rhamnogalacturonan Lyase from Aspergillus aculeatus

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Cited by 29 publications
(17 citation statements)
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References 38 publications
(45 reference statements)
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“…For treatment with RG-I lyase prepared from Aspergillus aculeatus (Jensen et al, 2010), samples adjusted to equal amounts of total sugar were dissolved in 500 mL of 0.05 M Tris-HCl solution, pH 8, containing 2 mM CaCl 2 and incubated at 21°C for 24 h. For AG-II analysis, samples were adjusted to equal amounts of total Ara and hydrolyzed by arabinogalactan-specific enzymes as described by Tryfona et al (2012). Carbohydrates were derivatized, electrophoretically separated, and subjected to PACE gel scanning and quantification as described by Goubet et al (2002Goubet et al ( , 2009.…”
Section: Enzymatic Hydrolysis and Pacementioning
confidence: 99%
“…For treatment with RG-I lyase prepared from Aspergillus aculeatus (Jensen et al, 2010), samples adjusted to equal amounts of total sugar were dissolved in 500 mL of 0.05 M Tris-HCl solution, pH 8, containing 2 mM CaCl 2 and incubated at 21°C for 24 h. For AG-II analysis, samples were adjusted to equal amounts of total Ara and hydrolyzed by arabinogalactan-specific enzymes as described by Tryfona et al (2012). Carbohydrates were derivatized, electrophoretically separated, and subjected to PACE gel scanning and quantification as described by Goubet et al (2002Goubet et al ( , 2009.…”
Section: Enzymatic Hydrolysis and Pacementioning
confidence: 99%
“…For consecutive digestions with different AGP-specific enzymes, samples were dissolved in the respective digestion buffer and were incubated at 37°C for 24 h. The buffer composition was as follows: 20 mM ammonium acetate, pH 4.6, 10 mM ammonium acetate, pH 4.3, containing 50 mM KCl, and 20 mM ammonium acetate, pH 3.5, containing 150 mM NaCl for exo-b-(1→3)-galactanase, b-glucuronidase, and endo-b-(1→6)-galactanase, respectively. For the RG-I lyase (Jensen et al, 2010) treatment experiments, Arabidopsis leaf AIR and leaf AGP extracts were dissolved in 500 mL of 0.05 M Tris-HCl solution, pH 8.0, containing 2 mM CaCl 2 and were incubated at 21°C for 24 h. The derivatization of carbohydrates was performed according to previously developed protocols (Goubet et al, 2002). Carbohydrate electrophoresis and PACE gel scanning and quantification were performed as described by Goubet et al (2002Goubet et al ( , 2009.…”
Section: Enzymatic Hydrolysis Of Agps and Pace Analysismentioning
confidence: 99%
“…Over 80 % of the initial activity remained after 16 h of incubation at pH 4-9. LCMS IT-TOF analysis detected six PcRGL4A peptides (F1: QGLHGPYSMTFSR, F2: [38,39]. The former two Arg residues are within the N-terminal catalytic domain, and the latter two Arg residues are within the C-terminal domain of the enzyme.…”
Section: Physicochemical Characteristics Of Pcrgl4amentioning
confidence: 99%