2014
DOI: 10.1074/jbc.m114.550905
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Structural Analysis of a Glycoside Hydrolase Family 11 Xylanase from Neocallimastix patriciarum

Abstract: Background: Thermophilic xylanases are valuable in many industrial applications. Results: The structures of a xylanase XynCDBFV and its complex with xylooligosaccharides were determined, and its N-terminal region (NTR) contributes to thermostability. Conclusion: NTR may stabilize the overall protein folding of XynCDBFV. Significance: The structural and functional investigation of unprecedented NTR of XynCDBFV provides a new insight into the molecular basis of thermophilic xylanases.

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Cited by 69 publications
(43 citation statements)
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“…The difference in thermostability between free and GL-1-immoblilized Xyl2 and multipoint immobilized Xyl2 (AM-1/GLY-3) amounted to as much as 18 °C. These T50 % values compare well with the optimal temperatures measured for thermophilic xylanases; among them are the enzymes from bacteria such as Dictyoglomus thermophilum XynB (optimal temperature 75 °C) [60], Thermobifida fusca NTU22 Xyl11 (70 °C) [61], and Thermopolyspora flexuosa XynA (80 °C) [62], and fungal xylanases from Neocallimastix patriciarum XynCDBFV (optimal temperature 65 °C) [63] and Chaetomium thermophilum Xyn11A (optimal temperature 80 °C) [48]. Therefore, these comparisons qualify Xyl2 and, especially, AM-1 and GLY-3 immobilized Xyl2, as thermophilic/thermostable enzyme preparations.…”
Section: Resultssupporting
confidence: 53%
“…The difference in thermostability between free and GL-1-immoblilized Xyl2 and multipoint immobilized Xyl2 (AM-1/GLY-3) amounted to as much as 18 °C. These T50 % values compare well with the optimal temperatures measured for thermophilic xylanases; among them are the enzymes from bacteria such as Dictyoglomus thermophilum XynB (optimal temperature 75 °C) [60], Thermobifida fusca NTU22 Xyl11 (70 °C) [61], and Thermopolyspora flexuosa XynA (80 °C) [62], and fungal xylanases from Neocallimastix patriciarum XynCDBFV (optimal temperature 65 °C) [63] and Chaetomium thermophilum Xyn11A (optimal temperature 80 °C) [48]. Therefore, these comparisons qualify Xyl2 and, especially, AM-1 and GLY-3 immobilized Xyl2, as thermophilic/thermostable enzyme preparations.…”
Section: Resultssupporting
confidence: 53%
“…Xylanases from fungi or mesophilic bacteria generally share a low optimum temperature and poor thermal stability (5). Thermostable xylanases have been characterized from some thermophilic microorganisms, such as Clostridium thermocellum (6), Rhodothermus marinus (7), Thermotoga species (8), Sulfolobus solfataricus (9), Neocallimastix patriciarum (10), and Thermococcus zilligii (11), which exhibit increased specific activity and higher stability.…”
mentioning
confidence: 99%
“…The Cys40–Cys67 bond located near the N‐terminal region may more significantly contribute to the stabilization of LC‐CelA than Cys100–Cys105, because the number of the residues in the loop formed by Cys40–Cys67 is higher than that formed by Cys100–Cys105. It has been reported for GH family 11 xylanase that a unique N‐terminal 11‐residue extension contributes to protein stability by forming hydrogen bonds with the core region [44]. It has also been reported for this enzyme that mutations in the N‐terminal region [45] and engineering of an N‐terminal disulfide bond [46–49] stabilize the protein.…”
Section: Resultsmentioning
confidence: 96%