2018
DOI: 10.1016/j.bios.2017.07.044
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Streptavidin-hydrogel prepared by sortase A-assisted click chemistry for enzyme immobilization on an electrode

Abstract: A tetrameric streptavidin (SA)-appended LPETG tag was site-specifically linked to azido-containing tri-glycine via sortase A catalysis and the resulting azido-modified SA (SA-N3) was retained in the biotin-binding pocket. SA-N3 was polymerized with dibenzylcyclooctyne-modified branched poly(ethyleneglycol) (DBCO-PEG) using azido-modified branched PEG (N3-PEG) as a spacer via copper-free click chemistry. The resulting SA-based hydrogel exhibited gel-like mechanical properties and could immobilize biotin-modifie… Show more

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Cited by 20 publications
(20 citation statements)
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“…Moreover, the heterocyclic triazole linkage generated by SPAAC has been previously shown to be highly stable both in vitro and in vivo [ 19 ]. Recent studies that successfully employed enzyme-mediated ligation and click chemistry to prepare PEGylated capsules [ 20 ] and streptavidin-hydrogel [ 21 ], combined with our results, clearly demonstrate the broad utility of this technology. This chemo-enzymatic approach with flexibility and versatility could be readily adapted to a variety of antibodies and toxins, and correlational research is under investigation.…”
Section: Resultssupporting
confidence: 69%
“…Moreover, the heterocyclic triazole linkage generated by SPAAC has been previously shown to be highly stable both in vitro and in vivo [ 19 ]. Recent studies that successfully employed enzyme-mediated ligation and click chemistry to prepare PEGylated capsules [ 20 ] and streptavidin-hydrogel [ 21 ], combined with our results, clearly demonstrate the broad utility of this technology. This chemo-enzymatic approach with flexibility and versatility could be readily adapted to a variety of antibodies and toxins, and correlational research is under investigation.…”
Section: Resultssupporting
confidence: 69%
“…Enzyme entrapment or encapsulation of enzymes is based on the entrapment of the enzyme in a polymer network (gel network), which may be organic polymers, silica sol-gel (the sol-gel method is given by the formation of an inorganic polymer network by gelling reactions at low temperatures) or a membrane device (a hollow fiber or a microcapsule). [95][96][97][98] As shown in the Figures 1 (E) and Figure 1…”
Section: Entrapment or Encapsulation Of Enzymesmentioning
confidence: 65%
“…119 However, enzymes immobilized in hydrogels tend to pour out of the gel, because the enzyme is basically encapsulated in the small pores of the gel, against this, functional hydrogels utilize functional building blocks, such as proteins. 96,102,120 The encapsulation efficiency and controlled release of the enzymes from the gel matrix can be optimized by the addition of chitosan, modified polymers or proteins. 104,105 Alginate is one of the most compatible polymers for immobilization and microencapsulation due to advantages such as: hydrophilic nature, presence of carboxylic acid groups, natural, mechanical stability and stability under extreme operating conditions.…”
Section: Hydrogels and Enzymatic Applicationsmentioning
confidence: 99%
“…Unfortunately, applications of synthetic hydrogels as biomaterials are limited by their absence of bioactivity. The protein-polymer hybrid networks with complex abilities, including bioactivity, stimuli-responsiveness, catalytic activity, or ability to regulate cell behaviors have been/are created to overcome this limitation, maintaining good mechanical properties of materials [42][43][44][45][46]. The term microgel describes a variety of particles that differ substantially in structure, physico-chemical properties, preparation and application and is interchangeably with terms such as nanogel, microsphere and macrogel depending on the numerous particle types falling within the broad sphere of nano-/microparticle shapes and sizes [47][48][49][50].…”
Section: Polymers Used In Hybrid Hydrogelsmentioning
confidence: 99%