Abstract:A total of 90 random samples of street vended meat products represented by beef burger, kofta and sausage (30 of each) were collected from several street vendors in Menofyia government. for isolation and identification of S. aureus as well as detection of Staphylococcal enterotoxins. The obtained results indicated that the mean values of Staphylococci count (cfu/g) in the examined samples were 4.27×103 ± 0.69×103 for beef burger, 9.15×103 ± 2.01×103for kofta and 1.62×104 ± 0.37×104 for sausage. The results obt… Show more
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