Unlocking Markets to Smallholders 2012
DOI: 10.3920/978-90-8686-168-2_2
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Strategies to improve smallholders’ market access

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Cited by 5 publications
(2 citation statements)
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“…Market integration has been largely viewed as the extent to which producers grow cash crops for the market (specialization) versus food crops for subsistence (farming for food) (von Braun, 1995). The first step of market integration is for smallholders to obtain market access, defined as their ability to acquire the necessary farm inputs and farm services, as well as their capability to deliver farm produce to buyers (IFAD, 2010;van Tilburg and van Schalkwyk, 2012). Market participation therefore refers to the amount of produce offered for sale by smallholders and the extent of their use of purchased inputs (Berhanu and Moti, 2010).…”
Section: Introductionmentioning
confidence: 99%
“…Market integration has been largely viewed as the extent to which producers grow cash crops for the market (specialization) versus food crops for subsistence (farming for food) (von Braun, 1995). The first step of market integration is for smallholders to obtain market access, defined as their ability to acquire the necessary farm inputs and farm services, as well as their capability to deliver farm produce to buyers (IFAD, 2010;van Tilburg and van Schalkwyk, 2012). Market participation therefore refers to the amount of produce offered for sale by smallholders and the extent of their use of purchased inputs (Berhanu and Moti, 2010).…”
Section: Introductionmentioning
confidence: 99%
“…Subsequently, with the deregulation of the agricultural marketing, the prices of beef cattle are settled by the forces of demand and supply. The inclusion of the smallholder farmers in the value chain management is essential for the survival of rural agricultural production and marketing (Van Tilburg, 2012). Since the deregulation of the agricultural market, smallholder farmers have persistently been marginalised in the value chain.…”
Section: Market Accessmentioning
confidence: 99%