2021
DOI: 10.1080/20009666.2021.1955449
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Strategies for improvement of blood consumption management in the operating rooms: experts´ suggestions

Abstract: Background: In operating rooms, blood product wastage occurs with various reasons especially over-demand ordering during elective surgeries. Consequently, it imposes a heavy financial burden on health system. Therefore, managing blood consumption in the operating rooms is of special importance. Surgeons and anesthesiologists play a key role in blood transfusion practice in operating rooms. Objective: To investigate surgeons´ and anesthesiologists´ perspectives in regard to the effective strategies for better m… Show more

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Cited by 2 publications
(1 citation statement)
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“…To reduce blood wastage and enhance stock management, a number of low-cost policies can be implemented. These include improved communication between blood banks and providers ( Levin et al, 2019 , Mishra et al, 2021 ), staff continual education ( Burk et al, 2021 ), improved transport Kron et al, 2021 ), and updating transfusion protocols ( Bawazir and Dakkam, 2020 , Gholami et al, 2021 ) which all have been proven to have a cumulative effect in reducing blood wastage.…”
Section: Discussionmentioning
confidence: 99%
“…To reduce blood wastage and enhance stock management, a number of low-cost policies can be implemented. These include improved communication between blood banks and providers ( Levin et al, 2019 , Mishra et al, 2021 ), staff continual education ( Burk et al, 2021 ), improved transport Kron et al, 2021 ), and updating transfusion protocols ( Bawazir and Dakkam, 2020 , Gholami et al, 2021 ) which all have been proven to have a cumulative effect in reducing blood wastage.…”
Section: Discussionmentioning
confidence: 99%