“…Different mycorrhizal traits of plant nutrient acquisition strategies ( Kuga et al, 2014 ; van der Heijden et al, 2015 ; Brundrett, 2017 ; Tedersoo and Bahram, 2019 ) will affect plant growth response ( Bingham and Simard, 2011 ; Zeng et al, 2013 ; Zhang et al, 2020 ) and stress resistance ( Huang et al, 2004 ; Chen et al, 2007 ; Maffei et al, 2014 ), and ultimately affect plant community composition ( van der Heijden et al, 1998 ; Klironomos et al, 2011 ; Hempel et al, 2013 ), ecological diversity ( van der Heijden et al, 1998 ), and productivity ( Yang et al, 2014 ; Amanifar and Toghranegar, 2020 ; Wu et al, 2021 ). In addition, the economic spectral traits of leaves ( Shi et al, 2020 ) and the nutrient distribution of organs ( Yang et al, 2021 ) were different with different mycorrhizal traits. Mycorrhizal traits were classified into mycorrhizal status or type.…”