2017
DOI: 10.17957/ijab/15.0247
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Status of Selenium and Trace Elements in some Arid Soils Cultivated with Forage Plants: A Case Study from Saudi Arabia

Abstract: To cite this paper: Al-Farhud, A., M. Al-Sewailem and A.R.A. Usman, 2017. Status of selenium and trace elements in some arid soils cultivated with forage plants: A case study from Saudi Arabia. , respectively. Meanwhile, in soil samples collected from corn farms, available Fe, Mn, Zn, Cu, and Mo ranged from 1. 70-8.35, 0.74-10.5, 0.82-3.12, 0.32-3.91, undetectable-0.04 mg kg -1 , respectively. The shoot contents of Se, Mo, Zn and Cu were low and deficient in alfalfa and corn plants. However, it was observ… Show more

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Cited by 3 publications
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“…Many studies regarding camels fail to consider the main factors that affect the mineral and nutritional status, such as the season, age, breed, sex, physiological status and management risk factors, especially those linked to the feeding system [ 15 , 173 ], irrespective of the substrate (meat, milk and plasma or serum, as well as tissues such as the liver, kidneys or muscles). Few studies have also focused on the potential link of the camel trace element status and soil or plant characteristics, although properties such as the clay content, content of organic matter and cation-exchange capacity of the soils can modify the absorption ability of the plants consumed by the animals [ 175 ]. Notably, two points must be emphasized regarding the impacts of trace element concentrations in other matrixes (soil, water and plants) on the animal status, namely the bioavailability of minerals (i.e., their chemical forms) and the interactions between minerals (for example, between copper, molybdenum and sulfur [ 80 ]).…”
Section: Discussionmentioning
confidence: 99%
“…Many studies regarding camels fail to consider the main factors that affect the mineral and nutritional status, such as the season, age, breed, sex, physiological status and management risk factors, especially those linked to the feeding system [ 15 , 173 ], irrespective of the substrate (meat, milk and plasma or serum, as well as tissues such as the liver, kidneys or muscles). Few studies have also focused on the potential link of the camel trace element status and soil or plant characteristics, although properties such as the clay content, content of organic matter and cation-exchange capacity of the soils can modify the absorption ability of the plants consumed by the animals [ 175 ]. Notably, two points must be emphasized regarding the impacts of trace element concentrations in other matrixes (soil, water and plants) on the animal status, namely the bioavailability of minerals (i.e., their chemical forms) and the interactions between minerals (for example, between copper, molybdenum and sulfur [ 80 ]).…”
Section: Discussionmentioning
confidence: 99%