2013
DOI: 10.1016/j.biombioe.2013.02.017
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Statistical optimization of physical process variables for bio-plastic (PHB) production by Alcaligenes sp.

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Cited by 57 publications
(23 citation statements)
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“…Using the method of factorial design and response surface analysis, it was possible to determine optimal operating conditions, which led to higher concentrations and productivity without any loss of yield. Shake flask cultivation studies depicted 7.48 g/L PHB content under optimized nutrient and physical variables, which is higher than the previous report under similar condition (Tripathi et al 2013). Optimized media obtained by response surface methodology consisted of fructose, 35 g/L; KH 2 PO 4 , 1.75 g/L; MgSO 4 Á7H 2 O 1.2 g/L, Citric acid 1.7 g/L, trace element 10 mL/L, initial pH = 7, agitation speed 175, and temperature 30°C.…”
Section: Resultscontrasting
confidence: 79%
See 1 more Smart Citation
“…Using the method of factorial design and response surface analysis, it was possible to determine optimal operating conditions, which led to higher concentrations and productivity without any loss of yield. Shake flask cultivation studies depicted 7.48 g/L PHB content under optimized nutrient and physical variables, which is higher than the previous report under similar condition (Tripathi et al 2013). Optimized media obtained by response surface methodology consisted of fructose, 35 g/L; KH 2 PO 4 , 1.75 g/L; MgSO 4 Á7H 2 O 1.2 g/L, Citric acid 1.7 g/L, trace element 10 mL/L, initial pH = 7, agitation speed 175, and temperature 30°C.…”
Section: Resultscontrasting
confidence: 79%
“…A design of 16 experiments was formulated for seven factors using the software. Concentration range for the variables was decided on the basis of other reports for PHB production by C. necator (Tripathi et al 2013;Khanna and Srivastava 2005). The experiments were done in flasks containing 100 mL media at 200 rpm for 48 h in duplicate.…”
Section: Plackett-burman Design and Statistical Analysis For Optimizamentioning
confidence: 99%
“…62 In a similar report, an improved batch P(3HB) production of 8.8 g L -1 with a P(3HB) content of 80 % dcw was achieved under statistically optimized conditions. 34 Kinetics analysis and mathematical modelling for PHA process optimization One of the most essential fermentation requirements for ensuring high PHA accumulation in most PHA production processes is maintenance of appropriate concentrations of excess carbon, along with limited availability of nitrogen in the fermentation medium during cultivation. On the other hand, the concept of dual nutrient limitation involving both carbon and nitrogen for tailored synthesis of PHAs has also been studied.…”
Section: Process Optimization Using Design-of-experiments Methodologymentioning
confidence: 99%
“…However, quite interestingly, there have been only few reports on the utilization of pure or refined substrates (sugars) for P(3HB) production, [27][28][29][30] while different types of inexpensive carbon sources such as agro-industrial wastes including cane molasses, sugar beet juice, rice straw hydrolysate, grass biomass hydrolysate, plant oils e.g., coconut oil, have been largely investigated. [31][32][33][34][35][36][37][38] Alcaligenes and Bacillus sp. remain the microorganisms of choice for P(3HB) production (Table 1).…”
Section: Batch Fermentationmentioning
confidence: 99%
“…Generally, the PHB is produced by anaerobic fermentation of sucrose from sugarcane by natural microorganisms and purified by natural solvent 9,10 . In addition, PHB also can be produced under aerobic conditions 11 and other carbon sources, e.g, sugars such as glucose and xylose 12 , carbohydrates sources as sugarbeet juice 13 , agricultural residues 14 and even fatty acids 15 .…”
Section: Introductionmentioning
confidence: 99%