State-of-the-art advancement in tara gum polysaccharide (Caesalpinia spinosa) modifications and their potential applications for drug delivery and the food industry

Raj, Vinit; Chun, Kyung-Soo; Lee, Sangkil

doi:10.1016/j.carbpol.2023.121440

Carbohydrate Polymers

2024

DOI: 10.1016/j.carbpol.2023.121440

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State-of-the-art advancement in tara gum polysaccharide (Caesalpinia spinosa) modifications and their potential applications for drug delivery and the food industry

Vinit Raj,

Kyung-Soo Chun,

Sangkil Lee

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State-of-the-art advancement in tara gum polysaccharide (Caesalpinia spinosa) modifications and their potential applications for drug delivery and the food industry

Cited by 4 publications

References 75 publications

A review on the use of polysaccharides as thickeners in yogurts

A review on the use of polysaccharides as thickeners in yogurts

Recent advance for animal-derived polysaccharides in nanomaterials

Recent advances in modifications of exudate gums: Functional properties and applications

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