2012
DOI: 10.1016/j.scienta.2011.12.020
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Starch accumulation and starch related genes expression in novel inter-specific inbred squash line and their parents during fruit development

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Cited by 16 publications
(16 citation statements)
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“…And more, there are 109 common upregulated genes during SR development (Additional file 1: Figure S13c). Among these genes, eight genes that belong to starch metabolism pathways [52, 53], including GPT (Glucose-6-phosphate translocator) [53–55], PGM (Phosphoglucomutase), ISA (Isoamylase), SP (starch phosphorylase), DPEP (4-alpha-glucanotransferase) and 3 Beta-amylase genes (Additional file 1: Figure S14). KNOX and MIKC-like (type II MADS-box ) genes [45, 46, 56] were also identified among the 109 genes.…”
Section: Resultsmentioning
confidence: 99%
“…And more, there are 109 common upregulated genes during SR development (Additional file 1: Figure S13c). Among these genes, eight genes that belong to starch metabolism pathways [52, 53], including GPT (Glucose-6-phosphate translocator) [53–55], PGM (Phosphoglucomutase), ISA (Isoamylase), SP (starch phosphorylase), DPEP (4-alpha-glucanotransferase) and 3 Beta-amylase genes (Additional file 1: Figure S14). KNOX and MIKC-like (type II MADS-box ) genes [45, 46, 56] were also identified among the 109 genes.…”
Section: Resultsmentioning
confidence: 99%
“…The molecular structure of plant starch consists almost completely of the glucose homopolymers amylopectin and amylase (Tetlow, 2006 ; Jeon et al, 2010 ). The amounts and proportions of amylose and amylopectin in plants vary depending on the type of storage organ, plant species, and cultivar (Gao et al, 1998 ; Sweetlove et al, 1999 ; Vrinten and Nakamura, 2000 ; Nakkanong et al, 2012 ). Total starch and amylase contents were measured in Zhewan 1 and Zhongwan 6 during seed development.…”
Section: Resultsmentioning
confidence: 99%
“…Fully mixed frozen seeds (0.2 g) were prepared for each sample. The amylose contents were evaluated with a dual-wavelength iodine binding colorimetry method as previously described (Nakkanong et al, 2012 ).…”
Section: Methodsmentioning
confidence: 99%
“…Glucose-1-phosphate adenylyltransferase, an enzyme that is critical for starch synthesis and that catalyzes the first step of starch synthesis ( Nakkanong et al, 2012 ), was proved to be composed of two subunits ( Morell et al, 1987 ). Consistent with LrSUS1 and LrSUS2 genes, the expression levels of genes encoding the large and small subunits of AGPase were significantly decreased in the GA 3 treatment, but in the other treatments (mostly PBZ and ethrel), they were increased at several time points, particularly LrAGPL1 , LrAGPS1 , and LrAGPS2 genes at 3 DAT, and LrAGPL2 and LrAGPS2 genes at 30 DAT ( Figure 7 ).…”
Section: Resultsmentioning
confidence: 99%