1952
DOI: 10.2105/ajph.42.9.1131
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Standard Methods for the Examination of Diary Products. Proposed Changes for the Tenth Edition

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“…Total plate count (TPC), total coliform count (TCC), total fungal count (TFC) microbiological tests were conducted according to the method as described in the standard methods for the examination of dairy products [18].…”
Section: Microbiological Analysis Proceduresmentioning
confidence: 99%
“…Total plate count (TPC), total coliform count (TCC), total fungal count (TFC) microbiological tests were conducted according to the method as described in the standard methods for the examination of dairy products [18].…”
Section: Microbiological Analysis Proceduresmentioning
confidence: 99%