Abstract:Prolonged vegetation and changes in weather and climatic conditions according to seasons and vegetation periods result in the loss of sainfoin plants and a decrease in productivity of forage and seeds. The identification of new varieties with high adaptability to the agroclimatic conditions of a particular region of their cultivation, the study of patterns of changes in various economic traits according to a year of life will allow selecting more productive and adapted lines and forms of sainfoin plants. The p… Show more
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