2014
DOI: 10.1016/j.biocontrol.2014.06.009
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Stable carbon and nitrogen isotope signatures to determine predator dispersal between alfalfa and maize

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Cited by 29 publications
(31 citation statements)
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“…The proportion of C3 and C4 prey source in each coccinellid individual was estimated inside the 99 % credibility interval. We then classified each coccinellid individual into three categories, for each of the two resources, following Forbes and Gratton (2011) and Madeira et al (2014): (a) 90-100 % assimilation (local, L) = an individual that fed completely on one resource (C3 or C4-feeding prey), with no movement between habitats with C3 and C4 plants; (b)10-90 % assimilation (switching, S) = an individual with intermediate assimilation of the two resources due to its movement between habitats with C3 and C4 plants;…”
Section: Discussionmentioning
confidence: 99%
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“…The proportion of C3 and C4 prey source in each coccinellid individual was estimated inside the 99 % credibility interval. We then classified each coccinellid individual into three categories, for each of the two resources, following Forbes and Gratton (2011) and Madeira et al (2014): (a) 90-100 % assimilation (local, L) = an individual that fed completely on one resource (C3 or C4-feeding prey), with no movement between habitats with C3 and C4 plants; (b)10-90 % assimilation (switching, S) = an individual with intermediate assimilation of the two resources due to its movement between habitats with C3 and C4 plants;…”
Section: Discussionmentioning
confidence: 99%
“…The d 13 C and d 15 N of source herbivore prey was then obtained from the consumerresource (i.e. herbivore-plant) fractionation by adding 0 ± 1 % for d 13 C and 3.4 ± 1 % for d 15 N (DeNiro and Epstein 1978;Post 2002) to the maize signature, as it was performed in Madeira et al (2014). Moreover, when aphids were not present due to crop management (after alfalfa cutting and maize harvesting or drying) we used the signature of aphids from the previous sampling period.…”
Section: Discussionmentioning
confidence: 99%
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“…50,51 This value is similar to those measured in our organic walnuts. 52,53 As decomposed plant material is known to be important for the build-up of soil organic matter and the nitrogen-supply of other crops, 23 in our case Alfalfa plant material as well as metabolic products of the nitrogen-fixing bacteria delivered into the soil could likely have influenced the isotopic composition of the soil. Thus, its stable nitrogen ratio probably would have approached a 15 N-value of ∼0‰ which could explain the low 15 N-values (‰) of the present organic samples.…”
Section: N-values (‰) Of German Walnutsmentioning
confidence: 97%