2012
DOI: 10.1016/j.chemosphere.2012.03.030
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Stability considerations of aspartame in the direct analysis of artificial sweeteners in water samples using high-performance liquid chromatography–tandem mass spectrometry (HPLC–MS/MS)

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Cited by 91 publications
(36 citation statements)
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“…28 Aspartame was reported to occur (up to 11.5 ng/L) in WWTP effluents in Switzerland. 11,29 Artificial Sweeteners in Sludge. Thus, far, only four studies have determined ASWs in sewage sludge.…”
Section: ■ Results and Discussionmentioning
confidence: 99%
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“…28 Aspartame was reported to occur (up to 11.5 ng/L) in WWTP effluents in Switzerland. 11,29 Artificial Sweeteners in Sludge. Thus, far, only four studies have determined ASWs in sewage sludge.…”
Section: ■ Results and Discussionmentioning
confidence: 99%
“…Further, the lower concentrations reported for aspartame in aqueous environmental matrices explain preferential sorption of this compound to particulate matter. 11,29 Removal of Artificial Sweeteners from WWTPs. Both saccharin and aspartame were significantly removed from WWTPs, with an average removal efficiency of 90.3 and 68.2%, respectively ( Table 3).…”
Section: ■ Results and Discussionmentioning
confidence: 99%
“…Several analytical methods have been developed for the determination of HIS in environmental matrices such as river water [10,11] and wastewater [12][13][14], with high concentrations having been reported. However, to date, few methods have been published for the determination of HIS in sewage sludge [15][16][17].…”
Section: Introductionmentioning
confidence: 99%
“…Studies of occurrence, fate, transformation and elimination of ASs have increased rapidly in the recent years [86,92]. ASs have been reported in rivers receiving effluents from WWTPs (ACE up to 14,200 ng/L and SUC up to 1800 ng/L) and in surface water (SAC up to 310 ng/L and CYC up to 1960 ng/L) [93][94][95]. Perkola and Sainio [96] found that ACS and SAC were detected in all tested samples (twelve rivers and three lakes in Finland), whereas CYC and SUC in 98% and 56% of the samples, respectively.…”
Section: Artificial Sweeteners (Ass)mentioning
confidence: 99%