“…The bound water has some unusual properties, such as high microviscosity, no freezing point, and blocking of the formation of hydrogen bonds [1]. The water in a reversed micelle is similar to the water in a biomembrane in many aspects [11], and hence much attention has been paid to the state and structure of the water in reversed micelles and microemulsions [12,13,14,15,16,17]. People hope to mimic biomembranes and to disclose the biological physics and biological chemistry phenomena by investigating the water state in the reversed micelle and microemulsion.…”