2007
DOI: 10.1016/j.foodchem.2006.02.018
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Spectrophotometric determination of zinc in foods using N-ethyl-3-carbazolecarboxaldehyde-3-thiosemicarbazone: Evaluation of a new analytical reagent

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Cited by 58 publications
(30 citation statements)
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“…It was more than 100 mg kg -1 only for basil (128.7 mg kg -1 ) and sesame (109.3 mg kg -1 ). Compared to other studies, the average zinc contents in this study are close to the range reported in 9 out of 12 articles on spices (Table 7) and to the range (21-92.5 mg kg -1 ) recorded by Reddy et al for leafy vegetables [38].…”
Section: Zincsupporting
confidence: 86%
“…It was more than 100 mg kg -1 only for basil (128.7 mg kg -1 ) and sesame (109.3 mg kg -1 ). Compared to other studies, the average zinc contents in this study are close to the range reported in 9 out of 12 articles on spices (Table 7) and to the range (21-92.5 mg kg -1 ) recorded by Reddy et al for leafy vegetables [38].…”
Section: Zincsupporting
confidence: 86%
“…The mean percent extraction copper content of the black tea samples was 22.76% (lowest in Iranian teas, highest imported teas), that showed in Fig 1. Zinc is known to be involved in most metabolic pathways in humans. Zinc deficiency can lead to loss of appetite, growth retardation, skin changes and immunological abnormalities (Reddy et al, 2007). The mean percent extraction achieved for zinc in cultivated teas and imported teas, 49.75% and 59.10%, respectively.…”
Section: Resultsmentioning
confidence: 99%
“…These chelating agents have low water solubility and a relatively high solubility in organic solvents, such as acetone and methanol. These reasons allow their use in extractions with suitable organic solvents and make them widely used in the separation, extraction, and determination of many metal ions [21][22][23][24]. The present study descri bes the application of CPE for preconcentrative separation of Cd in biological samples (blood and urine) of soldering iron workers to evaluate the degree of their exposure to Cd.…”
Section: Introductionmentioning
confidence: 97%