1990
DOI: 10.1039/an9901501385
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Spectrophotometric determination of acetone using vanillin

Abstract: A sensitive method is described for the spectrophotometric determination of acetone in water. Acetone reacts with vanillin in alkaline medium forming a yellow-orange dye with an absorption maximum at 430 nm. Beer's law is obeyed in the range from 0.5 to 5 p.p.m. of acetone in water. Molar absorptivity and Sandell's sensitivity were found to be 11.0 x 10(3) +/- 100 l mol-1 cm-1 and 0.005 micrograms cm-2, respectively. The important parameters for complete colour development were optimised and the method was use… Show more

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Cited by 14 publications
(7 citation statements)
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“…For the screening, α-methylstyrene was chosen as a model substrate, which is oxidatively cleaved to acetophenone by TM1459 ( Hajnal et al, 2015 ). The detection system is based on the base-catalyzed aldol condensation reaction of vanillin with ketones ( Amlathe and Gupta, 1990 ; Figure 2 ). With the model product acetophenone, a yellow colored complex is formed, while no background reaction occurs with the corresponding alkene substrate.…”
Section: Resultsmentioning
confidence: 99%
“…For the screening, α-methylstyrene was chosen as a model substrate, which is oxidatively cleaved to acetophenone by TM1459 ( Hajnal et al, 2015 ). The detection system is based on the base-catalyzed aldol condensation reaction of vanillin with ketones ( Amlathe and Gupta, 1990 ; Figure 2 ). With the model product acetophenone, a yellow colored complex is formed, while no background reaction occurs with the corresponding alkene substrate.…”
Section: Resultsmentioning
confidence: 99%
“…Acetone has also been quantified photometrically by its reaction with vanillin, which produces a yellow-orange dye which absorbs at 430 nm [21], and by its reaction with alkaline salicylaldehyde [22].…”
Section: Introductionmentioning
confidence: 99%
“…To specifically quantify acetone, we adapted a spectrophotometric method, originally used in 10 mL flasks for acetone determination in clinical and biological samples (Amlathe and Gupta, 1990), to a more sensitive high‐throughput 96‐well plate format. The reported protocol for the vanillin‐based colorimetric analysis of acetone (Amlathe and Gupta, 1990) included sodium bisulfite, which was omitted in our assay, as its influence on the colour development was found to be negligible. To match a 96‐well plate format, the overall volume of the assay was scaled down 50‐fold, to a final 200 μl.…”
Section: Resultsmentioning
confidence: 99%
“…In the early 20 th century, several spectrophotometric methods to determine ketone and aldehyde concentrations were developed before gas or liquid analytic chromatography became available in most laboratories. These methods include the use of 2,4‐dinitrophenylhydrazine (2,4‐DNPH) (Lappin, 1951) and vanillin (Amlathe and Gupta, 1990). Here, we optimized two spectrophotometric methods of ketone and aldehyde determination with further potential for high throughput screening of microbial production strains.…”
Section: Introductionmentioning
confidence: 99%