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2002
DOI: 10.1016/s0025-326x(02)00109-1
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Specific accumulation of persistent organochlorines in bluefin tuna collected from Japanese coastal waters

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Cited by 44 publications
(28 citation statements)
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“…This fact was in contradiction to findings of other authors (Harding et al 1997;Olsson et al 2000;Ueno et al 2002).…”
Section: D T a N D I T S M E T A B O L I T E Scontrasting
confidence: 99%
“…This fact was in contradiction to findings of other authors (Harding et al 1997;Olsson et al 2000;Ueno et al 2002).…”
Section: D T a N D I T S M E T A B O L I T E Scontrasting
confidence: 99%
“…In contrast, dietary intake of PCBs through aquatic product consumption, especially via marine fish, appears to be at sufficiently high levels to cause cancer risk for global consumers, with the exposure levels following the order of Asians > Europeans > Americans > Oceanians. It should be noted that although the levels of PCBs and OCPs in recent years have shown a declining trend in the general environment [57][58][59][60], obvious fresh inputs exist in some regions around the world [40,51,[61][62][63][64][65], which merits greater awareness and attention. Furthermore, we suggest that all countries should strive, on a more global scale, to better harmonize their various regulations and guidelines for these ubiquitous pollutants, in order to allow the development of more comprehensive and accurate risk assessment models, as well as dietary exposure pathways, for protecting public health.…”
Section: Resultsmentioning
confidence: 99%
“…Consumption of marine fish and crustaceans by Norwegian people is at the high end of the global range (Supplemental Data, Table S6). Similarly, the highest exposure level for PCBs was found in Japan's consumers via marine fish collected from Japanese coastal waters, which was also due to high PCB concentrations and large marine fish consumption for the Japanese population [51]. Among all species of aquatic products, PBDE intake through marine and freshwater fish for global populations was much higher, which can be ascribed to higher marine and freshwater consumption rates on a global scale.…”
Section: Dietary Intakementioning
confidence: 96%
“…It is known that PCB concentration in the bodies of fish varies with the size of the fish because of the high bioaccumulation potential of PCBs (Harding et al 1997;Olsson et al 2000;Ueno et al 2002). However, as mature fish with a limited size variation were employed for analyses in this study, the variation of PCB concentration with fish size was not detected.…”
Section: Pcbs In Fish and Invertebratesmentioning
confidence: 90%
“…Because there had been no other monitoring sites for PCBs inside the flat, no more information was available to determine the origin and the state of PCB pollution in the flat. PCBs are predominant among persistent organochlorines in fish and marine mammals collected from various sites along Japanese coastal waters and are of major environmental concern because of their potential toxicity to living systems (Ueno et al 2002;Lee et al 1997;Kim et al 1996;Tanabe et al 1994). Environmental PCBs are accumulated most abundantly in sediments (Tanabe and Tatsukawa 1986) and are bioavailable to aquatic fauna.…”
Section: Introductionmentioning
confidence: 99%