Spatial bias in dietary studies can limit our understanding of the feeding ecology of large carnivores
Jacopo Cerri,
Rudy Brogi,
Carmela Musto
et al.
Abstract:Many large carnivores have broad geographical ranges, encompassing ecosystems with a different prey base. Our understanding of their diet could therefore be biased by the spatial concentration of dietary studies into few areas. We propose a protocol to divide the geographical range of large carnivores, into areas that are homogeneous with respect to available food sources, by using the grey wolf (Canis lupus) in Italy, as a case study. We mapped the potential maximum distribution of wolves, on a 10 km grid (n … Show more
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