2006
DOI: 10.1016/j.orggeochem.2005.12.011
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Sources and composition of hydrolysable aliphatic lipids and phenols in soils from western Canada

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Cited by 156 publications
(149 citation statements)
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“…Bull et al (2000) observed different degradation rates for different components within the classes of free and ester-bound lipids, depending on soil chemical and physical composition. However, Otto and Simpson (2006) found the degradation of cutin and suberin to take place without preference for specific constituents. In general, Quenea et al (2004) described cutin and suberin to be more resistant to degradation than free lipids residing in the same particle size fraction.…”
Section: Isoprenoidsmentioning
confidence: 95%
“…Bull et al (2000) observed different degradation rates for different components within the classes of free and ester-bound lipids, depending on soil chemical and physical composition. However, Otto and Simpson (2006) found the degradation of cutin and suberin to take place without preference for specific constituents. In general, Quenea et al (2004) described cutin and suberin to be more resistant to degradation than free lipids residing in the same particle size fraction.…”
Section: Isoprenoidsmentioning
confidence: 95%
“…4 and Table 1). Several studies have shown that aliphatic biopolymers are highly resistant to biodegradation and can be well preserved in soils (Gleixner et al, 2001;Winkler et al, 2005;Otto and Simpson, 2006). The high proportion of linear alkane/alkene peaks in the Py-GC/MS data in peat segments below 10 cm at D2 and M suggested that aliphatic polymer material is an important part of the lower peat organic matter (Fig.…”
Section: Peat Compositionmentioning
confidence: 96%
“…The relative abundances of x-C 18:1 , and C 18:1 DA were high in roots and 9,10,x-C 18:1 was high in leaves compared to other inputs but were relatively depleted in POM ( Table 6). The relative decay rates of the cutin and suberin monomers appears to be environment specific but a number of studies that have shown hydroxy acids with double bonds and ones with more than one hydroxyl group can be preferentially degraded compared to compounds without these features (Goñi and Hedges 1990c;Otto and Simpson 2006;Feng and Simpson 2007). The relative abundance of phydroxycinnamic acid was high in sweet gum leaf body tissue but did not remain high in POM.…”
Section: Relative Importance Of Individual Compoundsmentioning
confidence: 97%