Sostenibilidad del sistema de producción de leche en pequeñas propiedades rurales de Bragança – Pará

Pires, Claudina Rita de Souza; Costa, Clarice da Silva; Melo, Tamise Loena Assunção de; Teixeira, Maria Audileia da Silva; Carvalho, Ana Estelita Nascimento de

doi:10.22256/pubvet.v12n1a11.1-5

Cited by 5 publications

(5 citation statements)

References 2 publications

(2 reference statements)

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“…Isto é importante, principalmente porque a atividade leiteira possibilita a manutenção dos produtores no campo, uma vez que é uma das principais atividades desenvolvidas entre os agricultores familiares no país. Sendo um instrumento de desenvolvimento social, fornece retorno rápido aos produtores de pequena escala, auxiliando no suprimento de alimentos e na geração de emprego e renda, sendo ora uma fonte de renda adicional, ora a principal fonte, reduzindo o êxodo rural (CYRNE et al, 2015;MATTE JÚNIOR;JUNG, 2017;PIRES et al, 2018).…”

Section: Resultados E Discussão 41 a Cadeia Produtiva De Leite No Brasilunclassified

Dairy farming dynamics in the state of São Paulo

Ribeiro

Lourenzani²,

Bánkuti³

et al. 2022

ANAP

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Dairy farming is one of the most relevant sectors of Brazilian agribusiness and it has high socioeconomic importance to the nutrition and food safety of the population. In 2019, Brazil was ranked as the sixth largest milk producer in worldwide. However, the state of São Paulo has been particularly showing a gradual decrease in the country’s prominence regarding milk production, as it was downgraded from the second largest producer in 1990 to the sixth one in 2019. In this context, the general objective of this research is to analyze the dynamics of the dairy farming system in the state from Sao Paulo. For such a purpose, this work was developed through an exploratory research of a quantitative nature. Moreover, a literature review on the subject and documental research allowed analyzing the explanatory factors of productivity changes in dairy farming activities, and it was found that the state of São Paulo presented a significant reduction in its cattle herd and milked cows during the period of analysis (1990-2019), thus leading to lower milk production. Despite managing to increase its milk productivity rates, the state has not followed the nation’s growth trend for the sector. A combination of these factors explains such a reduction in São Paulo's prominence nationwide. Its productive structure does not seem to be an influencing factor in such dynamics, since the features of production in small farms and Family Farming are similar among its main producing states and the country as a whole.

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Section: Resultados E Discussão 41 a Cadeia Produtiva De Leite No Brasilunclassified

Dairy farming dynamics in the state of São Paulo

Ribeiro

Lourenzani²,

Bánkuti³

et al. 2022

ANAP

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“…Transferring income to the most organized sectors of the supply chains has been demanding rural producers to overcome the efficiency in the use of productive resources and achieving scale to, at the very least, maintain the generation of income in their production systems. Such tendency has been excluding thousands of farmers from different agricultural activities, and family farmers have been experiencing these changes more intensely, as they have greater difficulty in adapting to changes, given that, in accordance with Pires et al [6], small producers are characterized by a lack of organization, capital, information, and application of inadequate management.…”

Section: Introductionmentioning

confidence: 90%

Financial Evaluation, Under Conditions of Risk, in a Family Dairy Production System

Júnior

Daher

Souza

et al. 2019

JEAI

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Aims: This study analyzed, in comparative terms, the competitive potential of family farming using an intensive milk production system based on the intermittent stocking in irrigated tropical pasture; it also evaluated the financial results before and after the implementation of an appropriate technology in the intensification process. Study Design: The article is based on an opinion about a subject of major interest aimed at generating discussion. Place and Duration of the Study: The study was conducted based on data collected from a family farming property located at the municipality of Alegre, State of Espírito Santo, Brazil, between 2011 and 2013. Methodology: Cash flow spreadsheets were organized, taken into consideration two deterministic scenarios (with and without the implementation of the proper technology), evaluated the net present value (NPV at 6%) and the internal rate of return (IRR). Subsequently, a sensitivity analysis was carried out, and, considering the items with the greatest contribution in the financial indicators, the Monte Carlo Simulation method was used, obtaining the risk in the decision to invest under each situation studied. Results: The results of NPV6%, estimated according to the opportunity costs of capital, and the IRR would exceed the values of alternative investments with returns of 6% by US$ 1,830.71 and would return the capital by 6.25%, respectively. Conclusion: It was concluded that the intensive pasture milk production system has potential to be an alternative for income generation for family farming.

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“…Segundo Almeida et al (2015), para que a meta da sustentabilidade na produção forrageira seja alcançada, é necessário o entendimento do funcionamento dos compartimentos integrantes do ecossistema de pastagem. Este sistema permanece em constante perturbação humana, devido à necessidade de aumento da produtividade promovida pelas novas tecnologias e pelas necessidades do mercado (Barcellos et al, 2008;Rita et al, 2018).…”

Section: Ciclos Biogeoquímicosunclassified

Parámetros sobre ciclo de nutrientes en pasturas

Souza de Almeida,

Dias,

Peixoto

et al. 2023

Pubvet

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As discussões sobre as questões de produção agropecuária sustentável estão em evidência, isto se deve aos problemas atuais que a humanidade está enfrentando com as mudanças climáticas, degradação dos solos e produções agrícolas insustentáveis, visto que, na proporção que a população mundial aumenta, mais se torna necessário a produção de alimentos, porém as práticas agropecuárias não adequadas estão acelerando os problemas anteriores já citados. Diante do que foi exposto, surge o manejo de pastagens como um fator chave para a preservação ambiental e a qualidade de ecossistemas, visto que, a produção forrageira e a produção animal andam juntas e são responsáveis por grande parte da produção agropecuária ao redor do mundo. O presente trabalho objetiva explanar sobre a ciclagem de nutrientes em pastagens, cujo fenômeno é de extrema importância para a conscientização do correto manejo das pastagens e consequentemente da produção sustentável, desde o início do plantio da forrageira, seu crescimento e consumo pelos animais de produção. O correto manejo do pasto pode colaborar significativamente com a redução da degradação do solo ao redor do mundo.

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Sostenibilidad del sistema de producción de leche en pequeñas propiedades rurales de Bragança – Pará

Cited by 5 publications

References 2 publications

Dairy farming dynamics in the state of São Paulo

Dairy farming dynamics in the state of São Paulo

Financial Evaluation, Under Conditions of Risk, in a Family Dairy Production System

Parámetros sobre ciclo de nutrientes en pasturas

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