2008
DOI: 10.1007/s10953-008-9251-9
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Sorbic Acid as an Alkylating Agent

Abstract: A kinetic study of the alkylating potential of the sorbic acid + NaOH and sorbic acid + KOH systems was performed in 7:3 (volume/volume) water + dioxane solvent mixtures. The following conclusions were drawn. First, the sorbic acid + sorbate system shows alkylating activity on the nucleophile 4-(p-nitrobenzyl)pyridine (NBP), which is used as a trap for alkylating agents having nucleophilic characteristics similar to DNA bases. Second, the maximum alkylating capacity is observed in the pH = 5.0 to 6.5 range. Th… Show more

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Cited by 18 publications
(17 citation statements)
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“…In previous work we studied the in vitro reactivity of several alkylating compounds capable of forming DNA adducts: sorbic acid [4] and sorbates [5], nitrosoureas [6,7], p-nitrostyrene oxide [8], and lactones [9][10][11][12]. The results revealed a correlation between the carcinogenicity of the substances and their reactivity with 4-(p-nitrobenzyl)pyridine (NBP), a trap for alkylating agents with nucleophilicity similar to that of DNA [13,14].…”
Section: Introductionmentioning
confidence: 99%
“…In previous work we studied the in vitro reactivity of several alkylating compounds capable of forming DNA adducts: sorbic acid [4] and sorbates [5], nitrosoureas [6,7], p-nitrostyrene oxide [8], and lactones [9][10][11][12]. The results revealed a correlation between the carcinogenicity of the substances and their reactivity with 4-(p-nitrobenzyl)pyridine (NBP), a trap for alkylating agents with nucleophilicity similar to that of DNA [13,14].…”
Section: Introductionmentioning
confidence: 99%
“…Alcohols, as cosolvents, can change the rate of organic, inorganic and enzymatic reactions. [1][2][3][4][5][6][7][8][9] Malachite green (MG + ) is a triphenylmethane dye. These dyes represent a class of dyes of commercial and analytical importance.…”
Section: Introductionmentioning
confidence: 99%
“…A correlation was found between their alkylating capacity and carcinogenicity . Although many aspects related to the worldwide use of sorbic acid and its salts as food preservatives have long been known, there is little quantitative knowledge about their alkylating potential (Pérez-Prior et al 2008). Finally, we should say that sodium sorbate is genotoxic to human lymphocytes.…”
Section: Discussionmentioning
confidence: 99%