2022
DOI: 10.3390/su14148267
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Soil Organic Carbon Stocks under Different Land Utilization Types in Western Kenya

Abstract: The up-surging population in sub-Saharan Africa (SSA) has led to the conversion of more land for agricultural purposes. Resilient land utilization types that input carbon to the soil are key in enhancing climate change mitigation. However, there are limited data on different land utilization types’ contribution to climate mitigation through carbon input to soils. The study aims to quantify carbon stock across different land utilization types (LUT) practiced in Western Kenya. The following land utilization type… Show more

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Cited by 4 publications
(1 citation statement)
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“…In the oasis transitional zone, the surface plant residues of forest land accumulate a lot, with obvious humification, and the rich litter and root exudates in the soil make its organic carbon content higher than that of other land-use types, which is consistent with the results found by Arid Rajasthan of India, in that the organic carbon in the surface soil is high [29]. In the oasis, the SOC in the cotton fields and orchards decreased with the increase in soil depth, and Esphorn and others also showed similar conclusions about the changes in organic carbon in different land-use types [30]. At 40~100 cm, compared with the forest land and waste land, the content of SOC in the cotton field obviously reduced, which is due to the frequent change in soil structure by tillage measures taken to plant crops regularly.…”
Section: Driving Factors Of Organic Carbon Transformation In the Oasi...supporting
confidence: 88%
“…In the oasis transitional zone, the surface plant residues of forest land accumulate a lot, with obvious humification, and the rich litter and root exudates in the soil make its organic carbon content higher than that of other land-use types, which is consistent with the results found by Arid Rajasthan of India, in that the organic carbon in the surface soil is high [29]. In the oasis, the SOC in the cotton fields and orchards decreased with the increase in soil depth, and Esphorn and others also showed similar conclusions about the changes in organic carbon in different land-use types [30]. At 40~100 cm, compared with the forest land and waste land, the content of SOC in the cotton field obviously reduced, which is due to the frequent change in soil structure by tillage measures taken to plant crops regularly.…”
Section: Driving Factors Of Organic Carbon Transformation In the Oasi...supporting
confidence: 88%