Soil organic carbon and nitrogen storage under a wheat (Triticum aestivum L.)—maize (Zea mays L.) cropping system in northern China was modified by nitrogen application rates

Abstract

Field cultivation practices have changing the carbon and nitrogen cycles in farmland ecosystem, soil organic carbon (SOC) and total nitrogen (TN) were the important parameters in maintaining soil quality and increasing agricultural productivity, however, N application’s effects on the SOC and TN storage capacity under intensive wheat-maize cropping system remain unclear. Therefore, we investigated the characteristics and relationships of SOC and TN for wheat-maize cropping system under nitrogen treatments. In doing so, continuous applications of four nitrogen application rates were examined: 0, 180, 240 and 300 kg ha−1 (N0, N180, N240 and N300, respectively). Wheat yields under N180 and N240 were significantly higher than that under N300, while the maize yields under N180, N240 and N300 were significantly higher than that under N0 by 79.79, 85.23 and 86.85%, respectively; the TN content and storage were significantly higher under N240 than that under other N levels in 40–60 cm soil layer after wheat growing season; the SOC content and storage under N180 and N240 were significant higher than that under N300 in 20–40 cm after maize growing season. The correlations between SOC and TN contents (or storage) were stronger after wheat planting than maize planting. These findings provide a basis for further studies on the effect of long-term N application on SOC and TN storage, crop quality and nitrogen use efficiency under wheat-maize cropping systems.