Soil Management and Microclimate Effects on Ecosystem Evapotranspiration of Winter Wheat–Soybean Cropping in Northern Alabama

Abstract

Nearly all the current winter wheat–soybean cropping systems occurring in the southeastern United States (SE) region are rainfed, as such, precipitation (P) underpins energy partitioning. We investigated, using the eddy covariance technique, the seasonal and interannual variability and rate and trend of energy partitioning, i.e., sensible and evapotranspiration (ET), for rainfed soybean and winter wheat cover cropping at Winfred Thomas Agricultural Research Station (WTARS) in Hazel Green, Alabama. Yearlong cumulative ET of 493, 743, and 746 mm during 2007, 2008, and 2009 relative to cumulative precipitation of 567, 1280, and 1356 mm y−1 resulted in a higher mean ET/P ratio of 0.87, in 2007, medium 0.58 in 2008, and lowest 0.55 in 2009. Mean daily ET for the cover crop and soybean ranged between 1.70 and 2.44 mm d−1 and 1.82 to 2.83 mm d−1, respectively. Overall, our findings suggest total and seasonal precipitation distribution were major controlling factors in the partitioning of the energy and water budgets. This study provides evidence that changes in rainfall frequency and intensity in the SE will likely alter the regional croplands hydrology with implications on water resource management decisions in rainfed agriculture.

Growth of Two Loblolly Pine Clones Planted in Agroforestry and Plantation Settings: Nine-year Results

“…Prior land use was growing agricultural crops such as cotton, corn, and hay, and to a lesser extent, other crops such as potatoes, grain sorghum, soybeans, and eld peas. The soil has a thin organic layer, is slightly acidic, and moderately to well drained with high permeability (Gebremedhin 2022).…”